[{"@context":"https://schema.org","@type":"Article","headline":"賞景食鐵板，絕佳機位！🥢","image":["https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1773656897844.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1773656898504.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1773656899556.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1773656900331.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1773656901173.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1773656901830.jpeg"],"datePublished":"2026-03-16 18:33:14+08:00","url":"/community/detailpost/24373a3c-8413-44b2-8da4-023cd7531826/香港攻略/賞景食鐵板絕佳機位/Carmen-Chu/655503","author":{"@type":"Person","name":"Carmen Chu","url":"https://www.ulifestyle.com.hk/community/user_profile/655503/Carmen-Chu"},"text":"如果想把握睇幻彩詠香江嘅時間\n但係又想食嘢嘅話,就一定要來呢間鐵板燒!\n佢哋嘅窗口位置係可以完全睇到!😻😻\n係最佳食飯拍攝觀看機位!✨✨\n\n前菜兩點:\n·蟹肉蕃茄加和風汁鮮味十足!\n·吞拿魚蓉魚籽鱈魚片脆身可口!\n\n刺身:\n·酸汁洋蔥鰹魚有煙燻味!\n·油甘魚\n·吞拿魚\n\n主菜:\n·菊花葉煙燻煎帶子配柚子汁紫薯蓉\n無諗過帶子跟紫薯蓉會如此夾得來又好味!\n帶子爽彈又多汁!\n\n·筋荒配昆布木魚魚湯意大利脆米\n魚肉鮮嫩､連埋魚湯一齊食鮮味大爆炸!\n係意大利脆米表面灑上抹茶粉更好味😋!\n\n·澳洲牛柳配本菇羊肚菌醬\n建議3-5成熟!呢種熟度最為適合食鐵板燒牛!羊肚菌醬跟蒜片都昇華了牛柳的味道!\n\n·蟹肉蟹籽蟹膏炒飯\n超級香口!有小食佐料跟麵豉湯附送!\n啖啖都有蟹肉嘅香味~~~\n\n甜品:\n·蕨餅 (黑糖､抹茶)\n呢個蕨餅超好食😋!甜而不膩!\n\n鐵板燒海賀 (尖沙咀)\n📍:尖沙咀彌敦道100號The ONE 19樓\n\n#幻彩詠香江 #海賀 #鐵板燒 #ucreator #打卡美食 #好去處 #打卡 #香港美食 #ucreatorhk #相機食先 #foodie #hkfoodie #momentswithucreator #bestfoodwithucreator #港玩港食 #九龍美食 #隱世打卡點 #美食推介 #去新酒店staycation "},{"@context":"https://schema.org","@type":"DiscussionForumPosting","headline":"賞景食鐵板，絕佳機位！🥢","image":["https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1773656897844.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1773656898504.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1773656899556.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1773656900331.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1773656901173.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1773656901830.jpeg"],"datePublished":"2026-03-16 18:33:14+08:00","url":"/community/detailpost/24373a3c-8413-44b2-8da4-023cd7531826/香港攻略/賞景食鐵板絕佳機位/Carmen-Chu/655503","author":{"@type":"Person","name":"Carmen Chu","url":"https://www.ulifestyle.com.hk/community/user_profile/655503/Carmen-Chu"},"text":"如果想把握睇幻彩詠香江嘅時間\n但係又想食嘢嘅話,就一定要來呢間鐵板燒!\n佢哋嘅窗口位置係可以完全睇到!😻😻\n係最佳食飯拍攝觀看機位!✨✨\n\n前菜兩點:\n·蟹肉蕃茄加和風汁鮮味十足!\n·吞拿魚蓉魚籽鱈魚片脆身可口!\n\n刺身:\n·酸汁洋蔥鰹魚有煙燻味!\n·油甘魚\n·吞拿魚\n\n主菜:\n·菊花葉煙燻煎帶子配柚子汁紫薯蓉\n無諗過帶子跟紫薯蓉會如此夾得來又好味!\n帶子爽彈又多汁!\n\n·筋荒配昆布木魚魚湯意大利脆米\n魚肉鮮嫩､連埋魚湯一齊食鮮味大爆炸!\n係意大利脆米表面灑上抹茶粉更好味😋!\n\n·澳洲牛柳配本菇羊肚菌醬\n建議3-5成熟!呢種熟度最為適合食鐵板燒牛!羊肚菌醬跟蒜片都昇華了牛柳的味道!\n\n·蟹肉蟹籽蟹膏炒飯\n超級香口!有小食佐料跟麵豉湯附送!\n啖啖都有蟹肉嘅香味~~~\n\n甜品:\n·蕨餅 (黑糖､抹茶)\n呢個蕨餅超好食😋!甜而不膩!\n\n鐵板燒海賀 (尖沙咀)\n📍:尖沙咀彌敦道100號The ONE 19樓\n\n#幻彩詠香江 #海賀 #鐵板燒 #ucreator #打卡美食 #好去處 #打卡 #香港美食 #ucreatorhk #相機食先 #foodie #hkfoodie #momentswithucreator #bestfoodwithucreator #港玩港食 #九龍美食 #隱世打卡點 #美食推介 #去新酒店staycation "},{"@context":"https://schema.org","@type":"ImageObject","contentUrl":"https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1773656897844.jpeg","creator":{"@type":"Person","name":"Carmen Chu"}}]