[{"@context":"https://schema.org","@type":"Article","headline":"高質泰菜在觀塘@Thai Fire","image":["https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1739412037751.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1739412037785.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1739412037806.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1739412037846.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1739412038296.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1739412037906.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1739412037927.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1739412037966.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1739412038480.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1739412038003.jpeg"],"datePublished":"2025-02-13 10:00:24+08:00","url":"/community/detailpost/22dca46c-35db-4fda-9f57-88da469b7759/泰國菜/高質泰菜在觀塘tha/Falav/7641","author":{"@type":"Person","name":"Falav","url":"https://www.ulifestyle.com.hk/community/user_profile/7641/Falav"},"text":"新年食得多中菜，終於可以食其他菜式，泰菜我們來也。\n\n\n好彩有訂位，坐坐下都幾乎滿坐，仲坐到側邊圓形卡位，坐得舒服。\n\n\n友人唔食得辣，今晚改飲椰子鷄湯 ($138)，呢個細份量，都夠2-3人飲用。\n\n\n材料除咗有鷄件外，仲有大量菇，加入香葉與椰奶一齊煲，淡淡椰香味唔會過膩，要趁熱飲多碗。\n\n\n呢客薑汁炒芥蘭 ($98)，炒得夠爽脆，無一條有渣，份量相當對眼。\n\n\n炸物代表係泰式炸物拼盤($238)，包括炸魚餅，蝦餅，咖喱角及鷄翼，陣容相當鼎盛。\n\n\n炸蝦餅相當紮實，表面唔油，點泰式酸辣醬食，岩數。\n\n\n仲有咖喱角，皮脆內係咖哩餡料，點千島醬食都好味喎。\n\n\n點都需要D澱粉質，就叫咗呢客甜酸鳯尾蝦金邊粉 ($128)\n\n\n金邊粉份量都唔少，味道酸酸甜甜好易入口，碟邊仲有炸蒜/辣椒籽/砂糖配食。蝦隻唔算太大但入口幾彈牙。\n\n\n呢度有相當多嘅特飲，大部份都賣相吸引，就好似今晚呢杯:\n\n泰牛 ($68)，一半係泰奶，一半係泰奶冰，而隻咁得意嘅熊仔係由茶整成嘅，保證飲到最後一啖都係冰凍同夠茶味。\n\n\n綠茶鮮奶 ($58)，用隻菠蘿型狀嘅杯裝住，上綠下白，搞均下就變成綠茶鮮奶，輕微綠茶味但幾香滑。\n\n\n泰菜甜品大佬芒果糯米飯呢度都有。但被呢客彩虹椰汁糕 ($50)所吸引。顏色賣相係打咭恩物，真身其實係椰汁糕，入口軟糯，甜度剛好，再寫埋D字係隔離，係”合皮扭耳”呀。\n\n\n#ULifestyle應用程式 #ULifestyleApp #社群 #ULifestyleApp社群 #ULifestyle社群密密送 #UCreatorHK #MOMENTSwithUCreator #社群創作有價企劃 #創作有價 #hkkol #hkblogger #hkbeauty #hklifestyleblogger #bloggerhk #hkfoodblogger #hkfoodblog #hkfoodie #KOL #hktravel #hktravelblogger #hkmamablogger #hkkol #打卡 #旅遊 #ublog #精緻茶聚 #人人生日快樂 #我係咖啡達人\n \r\n #旅遊 #hkbeauty #hkblogger #hkfoodie #打卡 #hkfoodblogger #KOL #hktravel #hktravelblogger #hkfoodblog #hklifestyleblogger #hkkol #社群 #hkmamablogger #ublog #bloggerhk #ULifestyle應用程式 #ULifestyleApp #ULifestyle社群密密送 #ULifestyleApp社群 #MOMENTSwithUCreator #UCreatorHK #社群創作有價企劃 #創作有價 #精緻茶聚 #人人生日快樂 #我係咖啡達人\r\n\r\n(此文章由U Blog 同步發佈至社群)"},{"@context":"https://schema.org","@type":"DiscussionForumPosting","headline":"高質泰菜在觀塘@Thai Fire","image":["https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1739412037751.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1739412037785.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1739412037806.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1739412037846.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1739412038296.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1739412037906.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1739412037927.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1739412037966.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1739412038480.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1739412038003.jpeg"],"datePublished":"2025-02-13 10:00:24+08:00","url":"/community/detailpost/22dca46c-35db-4fda-9f57-88da469b7759/泰國菜/高質泰菜在觀塘tha/Falav/7641","author":{"@type":"Person","name":"Falav","url":"https://www.ulifestyle.com.hk/community/user_profile/7641/Falav"},"text":"新年食得多中菜，終於可以食其他菜式，泰菜我們來也。\n\n\n好彩有訂位，坐坐下都幾乎滿坐，仲坐到側邊圓形卡位，坐得舒服。\n\n\n友人唔食得辣，今晚改飲椰子鷄湯 ($138)，呢個細份量，都夠2-3人飲用。\n\n\n材料除咗有鷄件外，仲有大量菇，加入香葉與椰奶一齊煲，淡淡椰香味唔會過膩，要趁熱飲多碗。\n\n\n呢客薑汁炒芥蘭 ($98)，炒得夠爽脆，無一條有渣，份量相當對眼。\n\n\n炸物代表係泰式炸物拼盤($238)，包括炸魚餅，蝦餅，咖喱角及鷄翼，陣容相當鼎盛。\n\n\n炸蝦餅相當紮實，表面唔油，點泰式酸辣醬食，岩數。\n\n\n仲有咖喱角，皮脆內係咖哩餡料，點千島醬食都好味喎。\n\n\n點都需要D澱粉質，就叫咗呢客甜酸鳯尾蝦金邊粉 ($128)\n\n\n金邊粉份量都唔少，味道酸酸甜甜好易入口，碟邊仲有炸蒜/辣椒籽/砂糖配食。蝦隻唔算太大但入口幾彈牙。\n\n\n呢度有相當多嘅特飲，大部份都賣相吸引，就好似今晚呢杯:\n\n泰牛 ($68)，一半係泰奶，一半係泰奶冰，而隻咁得意嘅熊仔係由茶整成嘅，保證飲到最後一啖都係冰凍同夠茶味。\n\n\n綠茶鮮奶 ($58)，用隻菠蘿型狀嘅杯裝住，上綠下白，搞均下就變成綠茶鮮奶，輕微綠茶味但幾香滑。\n\n\n泰菜甜品大佬芒果糯米飯呢度都有。但被呢客彩虹椰汁糕 ($50)所吸引。顏色賣相係打咭恩物，真身其實係椰汁糕，入口軟糯，甜度剛好，再寫埋D字係隔離，係”合皮扭耳”呀。\n\n\n#ULifestyle應用程式 #ULifestyleApp #社群 #ULifestyleApp社群 #ULifestyle社群密密送 #UCreatorHK #MOMENTSwithUCreator #社群創作有價企劃 #創作有價 #hkkol #hkblogger #hkbeauty #hklifestyleblogger #bloggerhk #hkfoodblogger #hkfoodblog #hkfoodie #KOL #hktravel #hktravelblogger #hkmamablogger #hkkol #打卡 #旅遊 #ublog #精緻茶聚 #人人生日快樂 #我係咖啡達人\n \r\n #旅遊 #hkbeauty #hkblogger #hkfoodie #打卡 #hkfoodblogger #KOL #hktravel #hktravelblogger #hkfoodblog #hklifestyleblogger #hkkol #社群 #hkmamablogger #ublog #bloggerhk #ULifestyle應用程式 #ULifestyleApp #ULifestyle社群密密送 #ULifestyleApp社群 #MOMENTSwithUCreator #UCreatorHK #社群創作有價企劃 #創作有價 #精緻茶聚 #人人生日快樂 #我係咖啡達人\r\n\r\n(此文章由U Blog 同步發佈至社群)"},{"@context":"https://schema.org","@type":"ImageObject","contentUrl":"https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1739412037751.jpeg","creator":{"@type":"Person","name":"Falav"}}]