[{"@context":"https://schema.org","@type":"Article","headline":"港島酒店甜蜜出位價推情人節套餐！","image":["https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1769856241220.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1769856243858.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1769856245385.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1769856246647.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1769856247976.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1769856249288.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1769856250466.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1769856251742.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1769856252974.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1769856254274.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1769856255407.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1769856256688.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1769856258000.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1769856259331.jpeg"],"datePublished":"2026-01-31 18:43:50+08:00","url":"/community/detailpost/22606c37-61c2-4ee6-89ba-a3de633a9eab/節日限定/AVenus-Ng/136339","author":{"@type":"Person","name":"AVenus Ng","url":"https://www.ulifestyle.com.hk/community/user_profile/136339/AVenus-Ng"},"text":"香港港島酒店於Mirage Bar & Restaurant 推出「戀」心情人節晚餐！\n價錢只需要一生一世 HKD1314 就可以享受了～\n\n第一道菜-鴨肝慕斯\n（烤無花果、楓糖、核桃）\n\n第二道菜-薄切鮮蝦\n（西班牙白蒜凍湯、葡萄、開心果、香草油）\n\n薄切鮮蝦進食較方便，有心思地把菜式弄成心型～\n而且是凍食的，主廚以別出心裁的烹調方式呈現蝦的鮮味。\n\n第三道菜-法式龍蝦湯\n(龍蝦鉗、白蘭地忌廉)\n法式龍蝦濃湯裹著白蘭地忌廉纏繞濃郁鮮香，味道十分濃郁，\n所以特意配了外脆內軟的包來送湯。\n\n第四道菜-蘑菇意大利雲吞\n(焦化牛油、香脆西班牙火腿、刨黑松露)\n\n自選主菜二選一\n慢煮牛柳配魚子醬\n(砵酒汁、輕煎羽衣甘藍、新薯、法式酸忌廉)\n\n或\n烤海鱸魚配法式大蒜薯仔湯 (烤虎蝦、韭蔥、薯仔、蝦油)\n魚的口感十分好，外面皮有點脆身，肉一吃就是滑進口中了！\n\n\n最後甜點有玫瑰紅絲絨蛋糕，賣相很美。\n\n\n二人餐原價是港幣HKD1,856.8，\n到萬麗網上商店預訂可享HKD1314優惠，額滿即止：https://bit.ly/4qXraYq\n\n於 2026 年 2 月 13 日至 2 月 15 日，每日下午 6 時至 9 時 30 分供應。\n\n\n香港萬麗海景酒店\n香港灣仔港灣道一號\nT: (852) 2802 8888\r\n #情人節 #情人節晚餐 #香港萬麗海景酒店 #萬麗海景酒店\r\n\r\n(此文章由U Blog 同步發佈至社群)"},{"@context":"https://schema.org","@type":"DiscussionForumPosting","headline":"港島酒店甜蜜出位價推情人節套餐！","image":["https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1769856241220.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1769856243858.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1769856245385.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1769856246647.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1769856247976.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1769856249288.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1769856250466.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1769856251742.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1769856252974.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1769856254274.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1769856255407.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1769856256688.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1769856258000.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1769856259331.jpeg"],"datePublished":"2026-01-31 18:43:50+08:00","url":"/community/detailpost/22606c37-61c2-4ee6-89ba-a3de633a9eab/節日限定/AVenus-Ng/136339","author":{"@type":"Person","name":"AVenus Ng","url":"https://www.ulifestyle.com.hk/community/user_profile/136339/AVenus-Ng"},"text":"香港港島酒店於Mirage Bar & Restaurant 推出「戀」心情人節晚餐！\n價錢只需要一生一世 HKD1314 就可以享受了～\n\n第一道菜-鴨肝慕斯\n（烤無花果、楓糖、核桃）\n\n第二道菜-薄切鮮蝦\n（西班牙白蒜凍湯、葡萄、開心果、香草油）\n\n薄切鮮蝦進食較方便，有心思地把菜式弄成心型～\n而且是凍食的，主廚以別出心裁的烹調方式呈現蝦的鮮味。\n\n第三道菜-法式龍蝦湯\n(龍蝦鉗、白蘭地忌廉)\n法式龍蝦濃湯裹著白蘭地忌廉纏繞濃郁鮮香，味道十分濃郁，\n所以特意配了外脆內軟的包來送湯。\n\n第四道菜-蘑菇意大利雲吞\n(焦化牛油、香脆西班牙火腿、刨黑松露)\n\n自選主菜二選一\n慢煮牛柳配魚子醬\n(砵酒汁、輕煎羽衣甘藍、新薯、法式酸忌廉)\n\n或\n烤海鱸魚配法式大蒜薯仔湯 (烤虎蝦、韭蔥、薯仔、蝦油)\n魚的口感十分好，外面皮有點脆身，肉一吃就是滑進口中了！\n\n\n最後甜點有玫瑰紅絲絨蛋糕，賣相很美。\n\n\n二人餐原價是港幣HKD1,856.8，\n到萬麗網上商店預訂可享HKD1314優惠，額滿即止：https://bit.ly/4qXraYq\n\n於 2026 年 2 月 13 日至 2 月 15 日，每日下午 6 時至 9 時 30 分供應。\n\n\n香港萬麗海景酒店\n香港灣仔港灣道一號\nT: (852) 2802 8888\r\n #情人節 #情人節晚餐 #香港萬麗海景酒店 #萬麗海景酒店\r\n\r\n(此文章由U Blog 同步發佈至社群)"},{"@context":"https://schema.org","@type":"ImageObject","contentUrl":"https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1769856241220.jpeg","creator":{"@type":"Person","name":"AVenus Ng"}}]