[{"@context":"https://schema.org","@type":"Article","headline":"韓菜盛宴！醬油蝦+和牛🤤 厚切牛舌超正！😋","image":["https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1756231537357.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1756231537904.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1756231538178.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1756231538509.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1756231538807.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1756231539170.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1756231539577.jpeg"],"datePublished":"2025-08-27 02:06:39+08:00","url":"/community/detailpost/207f8897-1cdf-4a60-a9b3-79dff39b1f46/香港攻略/韓菜盛宴醬油蝦和牛/Holly/707447","author":{"@type":"Person","name":"Holly","url":"https://www.ulifestyle.com.hk/community/user_profile/707447/Holly"},"text":"🥗韓式前菜(有成7️⃣款咁多，好豪氣)\n🦐醬油蝦：大大隻，極新鮮，醃得夠入味\n\n🐄日本產和牛肩肉盛：和牛本身就是高級食材，雪花好似大理石花紋咁靚❄️，燒烤時散發著誘人的香氣，好juicy，口感極佳。\n\n👅蔥燒厚切牛舌：真係厚切！厚到可以從側面切開，塞入滿滿嘅蔥鹽💚！味道和口感都讓人一吃就愛上\n\n#維港熱氣球之旅##雙聚嚐月##主子零食時間到##護脊書包要識揀##秋日養生##清爽夏日##夏日炎炎啤啤佢##夏日排毒瘦身##chiikawa"},{"@context":"https://schema.org","@type":"DiscussionForumPosting","headline":"韓菜盛宴！醬油蝦+和牛🤤 厚切牛舌超正！😋","image":["https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1756231537357.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1756231537904.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1756231538178.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1756231538509.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1756231538807.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1756231539170.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1756231539577.jpeg"],"datePublished":"2025-08-27 02:06:39+08:00","url":"/community/detailpost/207f8897-1cdf-4a60-a9b3-79dff39b1f46/香港攻略/韓菜盛宴醬油蝦和牛/Holly/707447","author":{"@type":"Person","name":"Holly","url":"https://www.ulifestyle.com.hk/community/user_profile/707447/Holly"},"text":"🥗韓式前菜(有成7️⃣款咁多，好豪氣)\n🦐醬油蝦：大大隻，極新鮮，醃得夠入味\n\n🐄日本產和牛肩肉盛：和牛本身就是高級食材，雪花好似大理石花紋咁靚❄️，燒烤時散發著誘人的香氣，好juicy，口感極佳。\n\n👅蔥燒厚切牛舌：真係厚切！厚到可以從側面切開，塞入滿滿嘅蔥鹽💚！味道和口感都讓人一吃就愛上\n\n#維港熱氣球之旅##雙聚嚐月##主子零食時間到##護脊書包要識揀##秋日養生##清爽夏日##夏日炎炎啤啤佢##夏日排毒瘦身##chiikawa"},{"@context":"https://schema.org","@type":"ImageObject","contentUrl":"https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1756231537357.jpeg","creator":{"@type":"Person","name":"Holly"}}]