[{"@context":"https://schema.org","@type":"Article","headline":"【北角】維港海景酒店嘆爆膏大閘蟹🦀","image":["https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1791893107122.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1791893108742.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1791893104475.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1791893105725.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1791893108375.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1791893237352.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1791893110991.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1791893336449.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1791893109127.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1791893109896.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1791893110420.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1791893363023.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1791893363307.jpeg"],"datePublished":"2026-10-13 20:15:46+08:00","url":"/community/detailpost/203702aa-53da-4474-8144-605e38e5678c/香港攻略/北角維港海景酒店-嘆/janetnetnett/116788","author":{"@type":"Person","name":"janetnetnett","url":"https://www.ulifestyle.com.hk/community/user_profile/116788/janetnetnett"},"text":"咁邪惡都有嘅!?北角Hyatt Centric 酒店嘅 Cruise 空中餐廳推出嘅｢大閘蟹 Feed Me｣晚市套餐,由前菜到甜品足足有7 道菜,差唔多全部菜式都加入咗蟹肉,蟹粉控真係睇到流口水😍!\n\n餐廳位位於頂層23樓,俯瞰無敵維港海景🌌,景觀開陽! 高雅舒適嘅奢華設計,富有情調,氣氛十足,非常適合情侶慶祝或朋友聚會!用餐當日都幾full 架!🥳\n\n前菜:沙嗲雞肉串\n原本應該套餐係跟｢麻辣布拉塔芝士｣,不過因為怕辣,所以餐廳大廚好細心咁幫我轉左! 雞肉串肉質厚實又惹味! \n\n🦀焗大閘蟹肉蟹粉\n啖啖甘香濃郁嘅大閘蟹肉同蟹粉!配埋兩款不同嘅野菌一齊焗,解膩之如令香氣疊加!\n\n🦀清蒸大閘蟹配鎮江香醋､薑 \n🦀大閘蟹蟹粉小籠包\n套餐有2隻當造爆膏清蒸大閘蟹,隻隻爆黃､鮮甜甘香!配埋蒜粒黑醋一齊食更突出蟹香+平衡解膩,仲有超足料嘅大閘蟹蟹粉小籠包!正!\n\n🥩香辣黑胡椒炒 M6牛柳粒\nM6和牛牛柳粒炒到外面微焦､入面超juicy､肉質又嫩!配埋惹味嘅黑胡椒醬,啖啖肉又香又惹味,勁過癮!🔥🥩順便驅一驅大閘蟹嘅寒氣\n\n🦀香蔥清蒸花蟹\n雕酒蒸蛋及陳村粉,大隻花蟹擺喺花雕酒蒸蛋上面一齊蒸,啲鮮甜蟹汁全部流晒落底嘅蒸蛋同陳村粉度｡酒香夾住濃郁蟹香,鹹香惹味!\n\n配大閘蟹蟹粉蛋炒飯🦀+韓式大醬炒豆苗🌱\n加埋兩個配菜完全勁飽!!\n\n🍰蘭姆巴巴蛋糕配士多啤梨及紫蘇\n用咗士多啤梨,加士多啤梨醬製成甜品嘅醬汁,蛋糕上面嘅cream幾香滑,上面再在加咗兩塊金箔,精緻感up‼️\n\n💰 : 每位 $628(兩位起| 另收加一)\n📍 Cruise 空中餐廳及酒吧\n香港北角邨里 1 號香港維港凱悅尚萃酒店西座 23 樓\n菜單: https://cruiserestaurantandbar.com/%E5%A4%A7%E9%96%98%E8%9F%B9feed-me\n\n#香港維港凱悅尚萃酒店 #大閘蟹 #生日 #HyattCentricHK #CruiseHongKong "},{"@context":"https://schema.org","@type":"DiscussionForumPosting","headline":"【北角】維港海景酒店嘆爆膏大閘蟹🦀","image":["https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1791893107122.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1791893108742.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1791893104475.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1791893105725.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1791893108375.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1791893237352.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1791893110991.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1791893336449.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1791893109127.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1791893109896.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1791893110420.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1791893363023.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1791893363307.jpeg"],"datePublished":"2026-10-13 20:15:46+08:00","url":"/community/detailpost/203702aa-53da-4474-8144-605e38e5678c/香港攻略/北角維港海景酒店-嘆/janetnetnett/116788","author":{"@type":"Person","name":"janetnetnett","url":"https://www.ulifestyle.com.hk/community/user_profile/116788/janetnetnett"},"text":"咁邪惡都有嘅!?北角Hyatt Centric 酒店嘅 Cruise 空中餐廳推出嘅｢大閘蟹 Feed Me｣晚市套餐,由前菜到甜品足足有7 道菜,差唔多全部菜式都加入咗蟹肉,蟹粉控真係睇到流口水😍!\n\n餐廳位位於頂層23樓,俯瞰無敵維港海景🌌,景觀開陽! 高雅舒適嘅奢華設計,富有情調,氣氛十足,非常適合情侶慶祝或朋友聚會!用餐當日都幾full 架!🥳\n\n前菜:沙嗲雞肉串\n原本應該套餐係跟｢麻辣布拉塔芝士｣,不過因為怕辣,所以餐廳大廚好細心咁幫我轉左! 雞肉串肉質厚實又惹味! \n\n🦀焗大閘蟹肉蟹粉\n啖啖甘香濃郁嘅大閘蟹肉同蟹粉!配埋兩款不同嘅野菌一齊焗,解膩之如令香氣疊加!\n\n🦀清蒸大閘蟹配鎮江香醋､薑 \n🦀大閘蟹蟹粉小籠包\n套餐有2隻當造爆膏清蒸大閘蟹,隻隻爆黃､鮮甜甘香!配埋蒜粒黑醋一齊食更突出蟹香+平衡解膩,仲有超足料嘅大閘蟹蟹粉小籠包!正!\n\n🥩香辣黑胡椒炒 M6牛柳粒\nM6和牛牛柳粒炒到外面微焦､入面超juicy､肉質又嫩!配埋惹味嘅黑胡椒醬,啖啖肉又香又惹味,勁過癮!🔥🥩順便驅一驅大閘蟹嘅寒氣\n\n🦀香蔥清蒸花蟹\n雕酒蒸蛋及陳村粉,大隻花蟹擺喺花雕酒蒸蛋上面一齊蒸,啲鮮甜蟹汁全部流晒落底嘅蒸蛋同陳村粉度｡酒香夾住濃郁蟹香,鹹香惹味!\n\n配大閘蟹蟹粉蛋炒飯🦀+韓式大醬炒豆苗🌱\n加埋兩個配菜完全勁飽!!\n\n🍰蘭姆巴巴蛋糕配士多啤梨及紫蘇\n用咗士多啤梨,加士多啤梨醬製成甜品嘅醬汁,蛋糕上面嘅cream幾香滑,上面再在加咗兩塊金箔,精緻感up‼️\n\n💰 : 每位 $628(兩位起| 另收加一)\n📍 Cruise 空中餐廳及酒吧\n香港北角邨里 1 號香港維港凱悅尚萃酒店西座 23 樓\n菜單: https://cruiserestaurantandbar.com/%E5%A4%A7%E9%96%98%E8%9F%B9feed-me\n\n#香港維港凱悅尚萃酒店 #大閘蟹 #生日 #HyattCentricHK #CruiseHongKong "},{"@context":"https://schema.org","@type":"ImageObject","contentUrl":"https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1791893107122.jpeg","creator":{"@type":"Person","name":"janetnetnett"}}]

【北角】維港海景酒店 嘆爆膏大閘蟹🦀

【北角】維港海景酒店嘆爆膏大閘蟹🦀