[{"@context":"https://schema.org","@type":"Article","headline":"性價比高、視覺與味覺享受嘅日韓fusion 菜","image":["https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1781951536479.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1781951537252.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1781951537477.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1781951537803.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1781951764944.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1781955385126.jpeg"],"datePublished":"2026-06-20 19:35:39+08:00","url":"/community/detailpost/1e593f6e-c792-44bf-9aa1-e153ee0ae89d/香港攻略/性價比高視覺與味覺享/meishomichelle/715505","author":{"@type":"Person","name":"meishomichelle ","url":"https://www.ulifestyle.com.hk/community/user_profile/715505/meishomichelle"},"text":"日韓fusion omakase\n\n朋友同我慶生,去咗位於旺角朗豪坊嘅｢Han Dining｣,品嚐咗定價 $418 的 Han Special Menu(共 18 道菜),精緻度同美味程度令人相當驚喜!\n\n一開場嘅前菜放在粉色行李箱中送上,儀式感十足,已經影咗好多張相｡前菜包括:冰鎮蕃茄､香滑豆腐撻､黑松露生牛肉他他–秘製醬漬鮑魚｡四道前菜非常好味,層次豐富｡我哋好中意香滑豆腐撻,非常creamy,但感覺不膩｡\n\n隨後有6款精選壽司,包括:三文魚､魷魚､油甘魚､帶子､甜蝦､卷物,最驚艷的莫過於$418菜單中嘅special｢鵝肝吞拿魚壽司｣,現刨嘅鵝肝雪花配上豐腴嘅吞拿魚,入口即化､脂香縈繞｡\n\n主菜部分同樣高質,低溫燜牛小排軟腍入味,招牌醬油生醃蝦蟹更是鮮甜爆燈,一啲都唔腥,將蟹膏蟹肉拌入熱騰騰嘅三文魚魚籽石鍋飯中,香氣瞬間昇華｡最後仲有藥果同綠茶雪糕麻糬,濃濃綠茶香味,品嚐完18道菜,非常滿足!\n\n不論是精緻嘅擺盤,定係極具創意嘅韓日 Fusion 菜式,都展現出高水準｡以 $418 嘅價格可以食到如此多款創意料理,在朗豪坊這個地段而言,性價比極高,絕對是一次讓人大飽口福嘅視覺與味覺盛宴!非常適合情侶或一班閨密到來,淨係影相都有排影!\n\n#日韓料理 #朗豪坊餐廳 #Chill住等上機 "},{"@context":"https://schema.org","@type":"DiscussionForumPosting","headline":"性價比高、視覺與味覺享受嘅日韓fusion 菜","image":["https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1781951536479.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1781951537252.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1781951537477.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1781951537803.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1781951764944.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1781955385126.jpeg"],"datePublished":"2026-06-20 19:35:39+08:00","url":"/community/detailpost/1e593f6e-c792-44bf-9aa1-e153ee0ae89d/香港攻略/性價比高視覺與味覺享/meishomichelle/715505","author":{"@type":"Person","name":"meishomichelle ","url":"https://www.ulifestyle.com.hk/community/user_profile/715505/meishomichelle"},"text":"日韓fusion omakase\n\n朋友同我慶生,去咗位於旺角朗豪坊嘅｢Han Dining｣,品嚐咗定價 $418 的 Han Special Menu(共 18 道菜),精緻度同美味程度令人相當驚喜!\n\n一開場嘅前菜放在粉色行李箱中送上,儀式感十足,已經影咗好多張相｡前菜包括:冰鎮蕃茄､香滑豆腐撻､黑松露生牛肉他他–秘製醬漬鮑魚｡四道前菜非常好味,層次豐富｡我哋好中意香滑豆腐撻,非常creamy,但感覺不膩｡\n\n隨後有6款精選壽司,包括:三文魚､魷魚､油甘魚､帶子､甜蝦､卷物,最驚艷的莫過於$418菜單中嘅special｢鵝肝吞拿魚壽司｣,現刨嘅鵝肝雪花配上豐腴嘅吞拿魚,入口即化､脂香縈繞｡\n\n主菜部分同樣高質,低溫燜牛小排軟腍入味,招牌醬油生醃蝦蟹更是鮮甜爆燈,一啲都唔腥,將蟹膏蟹肉拌入熱騰騰嘅三文魚魚籽石鍋飯中,香氣瞬間昇華｡最後仲有藥果同綠茶雪糕麻糬,濃濃綠茶香味,品嚐完18道菜,非常滿足!\n\n不論是精緻嘅擺盤,定係極具創意嘅韓日 Fusion 菜式,都展現出高水準｡以 $418 嘅價格可以食到如此多款創意料理,在朗豪坊這個地段而言,性價比極高,絕對是一次讓人大飽口福嘅視覺與味覺盛宴!非常適合情侶或一班閨密到來,淨係影相都有排影!\n\n#日韓料理 #朗豪坊餐廳 #Chill住等上機 "},{"@context":"https://schema.org","@type":"ImageObject","contentUrl":"https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1781951536479.jpeg","creator":{"@type":"Person","name":"meishomichelle "}}]