[{"@context":"https://schema.org","@type":"Article","headline":"大閘蟹放題！🦀 爆多膏！🤤","image":["https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1762350976437.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1762350973010.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1762350973401.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1762350973975.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1762350974233.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1762350974430.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1762350974662.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1762350974895.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1762350975108.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1762350975324.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1762350975536.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1762350975725.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1762350975886.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1762350976096.jpeg"],"datePublished":"2025-11-06 18:00:35+08:00","url":"/community/detailpost/1e232bbb-ff9a-4db6-8fd9-6c5aff49c0a9/打卡熱點/E’s-Travelogue/2082","author":{"@type":"Person","name":"E’s Travelogue ","url":"https://www.ulifestyle.com.hk/community/user_profile/2082/E’s-Travelogue"},"text":"又到咗食大閘蟹嘅季節.\n之前喺IG見到有人推介呢間店嘅｢大閘蟹任飲任食放題｣, 即刻搵男朋友一齊去試吓.\n.\n88分鐘任食嘅蟹有細､中､大､特大四個size.\n價錢當然有分別啦.\n我揀咗中size, 大約係四至五両.\n.\n除咗蟹, 呢度仲有好多蟹粉小食同台式美食任食.\n.\n飲品除咗罐裝啤酒､汽水, 仲有自家製飲品.\n我試咗玫瑰洛神花茶.\n味道酸酸哋咁, 幾開胃, 可以消滯.\n.\n講吓小食先.\n.\n食神蟹粉糯米燒賣王\n好大件!\n薄皮包住滿滿嘅糯米餡, 蟹粉都幾多.\n.\n蟹粉水餃\n勁多蟹粉.\n.\n蟹汁牛肉串､豬肉串\n有種東北燒烤嘅味道.\n.\n大閘蟹\n唔好見佢細細隻, 裡面勁多膏㗎!\n超正!\n.\n鹽焗大閘蟹\n蟹肉會比蒸嘅乾身啲, 但都好鮮味.\n.\n玫瑰露花雕醉大閘蟹\n花雕香得嚟唔會搶咗蟹味.\n冇諗過呢個配搭都幾好食.\n膏同肉都多.\n.\n麻辣大閘蟹\n我覺得有啲辣.\n麻辣汁滲晒入蟹肉, 好惹味.\n.\n熱薑茶\n最後飲返杯熱薑茶驅寒.\n好滿足啊!\n.\n整體嚟講, 大閘蟹嘅膏都算多. \n無諗過大閘蟹除咗蒸, 仲有其他整法, 仲要係好食嘅.\n不過呢度嘅蟹粉小食同台式美食實在太多選擇喇.\n建議食大閘蟹食快啲, 性價比會更高!\n.\n🍴等等HEA🍴\n九龍城福佬村道41號地舖\n\n#UCreator #打卡美食 #好去處 #九龍城美食 #大閘蟹放題 #等等HEA "},{"@context":"https://schema.org","@type":"DiscussionForumPosting","headline":"大閘蟹放題！🦀 爆多膏！🤤","image":["https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1762350976437.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1762350973010.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1762350973401.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1762350973975.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1762350974233.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1762350974430.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1762350974662.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1762350974895.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1762350975108.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1762350975324.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1762350975536.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1762350975725.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1762350975886.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1762350976096.jpeg"],"datePublished":"2025-11-06 18:00:35+08:00","url":"/community/detailpost/1e232bbb-ff9a-4db6-8fd9-6c5aff49c0a9/打卡熱點/E’s-Travelogue/2082","author":{"@type":"Person","name":"E’s Travelogue ","url":"https://www.ulifestyle.com.hk/community/user_profile/2082/E’s-Travelogue"},"text":"又到咗食大閘蟹嘅季節.\n之前喺IG見到有人推介呢間店嘅｢大閘蟹任飲任食放題｣, 即刻搵男朋友一齊去試吓.\n.\n88分鐘任食嘅蟹有細､中､大､特大四個size.\n價錢當然有分別啦.\n我揀咗中size, 大約係四至五両.\n.\n除咗蟹, 呢度仲有好多蟹粉小食同台式美食任食.\n.\n飲品除咗罐裝啤酒､汽水, 仲有自家製飲品.\n我試咗玫瑰洛神花茶.\n味道酸酸哋咁, 幾開胃, 可以消滯.\n.\n講吓小食先.\n.\n食神蟹粉糯米燒賣王\n好大件!\n薄皮包住滿滿嘅糯米餡, 蟹粉都幾多.\n.\n蟹粉水餃\n勁多蟹粉.\n.\n蟹汁牛肉串､豬肉串\n有種東北燒烤嘅味道.\n.\n大閘蟹\n唔好見佢細細隻, 裡面勁多膏㗎!\n超正!\n.\n鹽焗大閘蟹\n蟹肉會比蒸嘅乾身啲, 但都好鮮味.\n.\n玫瑰露花雕醉大閘蟹\n花雕香得嚟唔會搶咗蟹味.\n冇諗過呢個配搭都幾好食.\n膏同肉都多.\n.\n麻辣大閘蟹\n我覺得有啲辣.\n麻辣汁滲晒入蟹肉, 好惹味.\n.\n熱薑茶\n最後飲返杯熱薑茶驅寒.\n好滿足啊!\n.\n整體嚟講, 大閘蟹嘅膏都算多. \n無諗過大閘蟹除咗蒸, 仲有其他整法, 仲要係好食嘅.\n不過呢度嘅蟹粉小食同台式美食實在太多選擇喇.\n建議食大閘蟹食快啲, 性價比會更高!\n.\n🍴等等HEA🍴\n九龍城福佬村道41號地舖\n\n#UCreator #打卡美食 #好去處 #九龍城美食 #大閘蟹放題 #等等HEA "},{"@context":"https://schema.org","@type":"ImageObject","contentUrl":"https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1762350976437.jpeg","creator":{"@type":"Person","name":"E’s Travelogue "}}]