[{"@context":"https://schema.org","@type":"Article","headline":"花廚🌸🌹🌻 福祿生花下午茶☕️🫖","image":["https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1746948977737.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1746948978246.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1746948978664.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1746948979351.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1746948980719.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1746948981668.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1746948982349.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1746948982733.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1746948983327.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1746948984211.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1746948984905.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1746948985657.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1746948986061.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1746948986410.jpeg"],"datePublished":"2025-05-11 15:41:22+08:00","url":"/community/detailpost/1d962b83-ba3c-4ffc-acee-a1a5b4fbd5b1/Afternoon-Tea-Set/YolandaAuYeung/283582","author":{"@type":"Person","name":"YolandaAuYeung ","url":"https://www.ulifestyle.com.hk/community/user_profile/283582/YolandaAuYeung"},"text":"打卡必到滿滿儀式感\n花廚 - ｢福祿生花｣下午茶\n\n🌸🌹🌻花盛四季福祿生花🌼💐🪷\n四季盈沛時,花果迎福至\n花廚特別聯合天壇文化,採用自然食材的色調與氣味推出｢福祿生花｣聯名下午茶🫖\n\n錦鯉加上醒獅,彷如置身於天壇花園中\t\n在繁花的氛圍下,細嚐每道細緻美點\n令人格外寫意☺️\n\n✨甜點\n｢祈年如願｣朱古力義絲\n｢紫氣東來｣紫薯酲獅糕\n｢鯉躍龍門｣提拉米蘇\n｢萬柿大吉｣堅果芝士捲\n｢福祚絲長亅豌豆糕\n｢吉杏高照｣香脆芝麻酥\n｢見福呈吉｣紅桑子歌劇院小蛋糕\n｢四時逢祥｣與風亥米葉\n｢心想事橙｣桂香老陳皮燉梨\n\n✨鹹點\n芝士白火腿牛角包\n無花果桂花煙燻牛肉牛角包\n\n每件美點都充滿心思和意義,每吃一口也值得深思｡想像不到西式經典的提拉米蘇,配上維肖維妙的錦鯉,鬆軟的慕絲伴隨着底層蛋糕濃濃的咖啡香,口感豐富,微苦後是無盡的甜蜜｡中式的桂香老陳皮燉梨深得我喜愛,餐廳以沈澱多年的老陳皮,與整顆梨子慢熬煮腍,糖水入口清潤暖胃,養生美顏｡\n\n最後,餐廳會奉上福祿生花小花禮作紀錄💐\n送上綿綿的祝福,幸福滿滿🥰\n\nTomacado花廚\n📍銅鑼灣告士打道280號世貿中心2樓L2-06號舖\n\n#chill嘆酒店旅人祭 #cetaphil舒特膚肌膚關注月 #每日新鮮果昔\n#酒店 #UCreator #HighTea #港島美食 #打造韓系浪漫廚房 #泡泡潔淨 #momentswithucreator "},{"@context":"https://schema.org","@type":"DiscussionForumPosting","headline":"花廚🌸🌹🌻 福祿生花下午茶☕️🫖","image":["https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1746948977737.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1746948978246.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1746948978664.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1746948979351.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1746948980719.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1746948981668.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1746948982349.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1746948982733.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1746948983327.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1746948984211.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1746948984905.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1746948985657.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1746948986061.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1746948986410.jpeg"],"datePublished":"2025-05-11 15:41:22+08:00","url":"/community/detailpost/1d962b83-ba3c-4ffc-acee-a1a5b4fbd5b1/Afternoon-Tea-Set/YolandaAuYeung/283582","author":{"@type":"Person","name":"YolandaAuYeung ","url":"https://www.ulifestyle.com.hk/community/user_profile/283582/YolandaAuYeung"},"text":"打卡必到滿滿儀式感\n花廚 - ｢福祿生花｣下午茶\n\n🌸🌹🌻花盛四季福祿生花🌼💐🪷\n四季盈沛時,花果迎福至\n花廚特別聯合天壇文化,採用自然食材的色調與氣味推出｢福祿生花｣聯名下午茶🫖\n\n錦鯉加上醒獅,彷如置身於天壇花園中\t\n在繁花的氛圍下,細嚐每道細緻美點\n令人格外寫意☺️\n\n✨甜點\n｢祈年如願｣朱古力義絲\n｢紫氣東來｣紫薯酲獅糕\n｢鯉躍龍門｣提拉米蘇\n｢萬柿大吉｣堅果芝士捲\n｢福祚絲長亅豌豆糕\n｢吉杏高照｣香脆芝麻酥\n｢見福呈吉｣紅桑子歌劇院小蛋糕\n｢四時逢祥｣與風亥米葉\n｢心想事橙｣桂香老陳皮燉梨\n\n✨鹹點\n芝士白火腿牛角包\n無花果桂花煙燻牛肉牛角包\n\n每件美點都充滿心思和意義,每吃一口也值得深思｡想像不到西式經典的提拉米蘇,配上維肖維妙的錦鯉,鬆軟的慕絲伴隨着底層蛋糕濃濃的咖啡香,口感豐富,微苦後是無盡的甜蜜｡中式的桂香老陳皮燉梨深得我喜愛,餐廳以沈澱多年的老陳皮,與整顆梨子慢熬煮腍,糖水入口清潤暖胃,養生美顏｡\n\n最後,餐廳會奉上福祿生花小花禮作紀錄💐\n送上綿綿的祝福,幸福滿滿🥰\n\nTomacado花廚\n📍銅鑼灣告士打道280號世貿中心2樓L2-06號舖\n\n#chill嘆酒店旅人祭 #cetaphil舒特膚肌膚關注月 #每日新鮮果昔\n#酒店 #UCreator #HighTea #港島美食 #打造韓系浪漫廚房 #泡泡潔淨 #momentswithucreator "},{"@context":"https://schema.org","@type":"ImageObject","contentUrl":"https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1746948977737.jpeg","creator":{"@type":"Person","name":"YolandaAuYeung "}}]