[{"@context":"https://schema.org","@type":"Article","headline":"屯門｜新開氣派西餐。LUMOS Restaurant&Bar","image":["https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1711959321788.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1711959322021.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1711959322348.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1711959323057.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1711959323351.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1711959323619.jpeg"],"datePublished":"2024-04-01 16:15:38+08:00","url":"/community/detailpost/1d2c822f-0908-49d1-9e3c-3dae5833ddb6/打卡熱點/EatToBeJOY/576522","author":{"@type":"Person","name":"EatToBeJOY","url":"https://www.ulifestyle.com.hk/community/user_profile/576522/EatToBeJOY"},"text":"最近發現屯門新開西餐廳，奢華裝修，有個華麗的拱形酒櫃擺放了多種酒。Lunch價錢由$88-$168不等，在同區來說算是高檔價錢。Lunch有餐包、是日餐湯/沙律、飲品一杯。\n\n🫕黑松露椰菜花湯\n🍞餐包\n🥗雜菜沙律\n\n🐟🍝香煎盲曹魚柳伴欖油蒜香辣椒扁意粉 $138\n2大塊盲曹魚柳香煎過，魚肉厚實有咬口感，再加上炸蒜，味道帶種避風塘feel，意粉用了蒜蓉、辣椒、欖油乾炒。\n\n🥩坑烤紐西蘭一級肉眼牛扒配薯菜 $168\n肉眼扒7成熟，烤出格紋，貌相不錯，加上香草牛油令牛扒更香，牛扒肉質都幾軟嫩，不過帶有少少筋位。\n\n#hkfood #hkfoodie #hkfoodblogger #foodie #foodiehk #UCreator #屯門美食 #西餐 #酒吧 #社群歎世界 #食勻全世界"},{"@context":"https://schema.org","@type":"DiscussionForumPosting","headline":"屯門｜新開氣派西餐。LUMOS Restaurant&Bar","image":["https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1711959321788.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1711959322021.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1711959322348.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1711959323057.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1711959323351.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1711959323619.jpeg"],"datePublished":"2024-04-01 16:15:38+08:00","url":"/community/detailpost/1d2c822f-0908-49d1-9e3c-3dae5833ddb6/打卡熱點/EatToBeJOY/576522","author":{"@type":"Person","name":"EatToBeJOY","url":"https://www.ulifestyle.com.hk/community/user_profile/576522/EatToBeJOY"},"text":"最近發現屯門新開西餐廳，奢華裝修，有個華麗的拱形酒櫃擺放了多種酒。Lunch價錢由$88-$168不等，在同區來說算是高檔價錢。Lunch有餐包、是日餐湯/沙律、飲品一杯。\n\n🫕黑松露椰菜花湯\n🍞餐包\n🥗雜菜沙律\n\n🐟🍝香煎盲曹魚柳伴欖油蒜香辣椒扁意粉 $138\n2大塊盲曹魚柳香煎過，魚肉厚實有咬口感，再加上炸蒜，味道帶種避風塘feel，意粉用了蒜蓉、辣椒、欖油乾炒。\n\n🥩坑烤紐西蘭一級肉眼牛扒配薯菜 $168\n肉眼扒7成熟，烤出格紋，貌相不錯，加上香草牛油令牛扒更香，牛扒肉質都幾軟嫩，不過帶有少少筋位。\n\n#hkfood #hkfoodie #hkfoodblogger #foodie #foodiehk #UCreator #屯門美食 #西餐 #酒吧 #社群歎世界 #食勻全世界"},{"@context":"https://schema.org","@type":"ImageObject","contentUrl":"https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1711959321788.jpeg","creator":{"@type":"Person","name":"EatToBeJOY"}}]