[{"@context":"https://schema.org","@type":"Article","headline":"手藝傳承第三代❤️‍🔥懷舊足料港式糖水檔😍","image":["https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1742048584823.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1742048585048.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1742048585390.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1742048585569.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1742048585830.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1742048585993.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1742048586219.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1742048586434.jpeg"],"datePublished":"2025-03-15 22:26:18+08:00","url":"/community/detailpost/1bd3664b-ea41-4f12-a4d7-3d139bf3bedf/甜品/手藝傳承第三代懷舊足/FoodTravel_World/835085","author":{"@type":"Person","name":"FoodTravel_World","url":"https://www.ulifestyle.com.hk/community/user_profile/835085/FoodTravel_World"},"text":"1987年開始嘅手藝,留存到依間第三代嘅糖水檔,集合左多款傳統嘅街頭小食,而新一代店主都加入咗創新元素,提供多款養生糖水,想食宵夜甜品嚟呢度就啱晒\n\nｰ燒汁蒜香牛粒 $36\n牛肉粒吸收哂蒜蓉燒汁嘅香氣,肥瘦均勻,嫩得黎有肉汁,油脂香四溢,夾埋蒜片食到口臭都要食!\n\n— XO醬炒蘿蔔糕 $36\n炒得好有鑊氣,蘿蔔糕外層香脆,內裏綿密,大量芽菜好爽口,獨家嘅手工XO醬辛香濃郁,超惹味!\n\n— 貝兒公主$45\n大推介嘅楊枝甘露!!!!超足料有好多金柚肉,特別加咗椰果同蘆薈,口感一流,西米爽滑,香甜可口,食完啲炒野清新吓真係perfect!\n\n— 白雪女皇(腐竹桃膠糖水燉蛋白)$49\n依個糖水都好好食9腐竹好重豆味!!!又係好良心超多桃膠!!!底層蛋白好滑,每啖都食到唔同料,甜度啱啱好\n\n\n🌟推薦指數:9/10\n▫️▫️▫️▫️▫️▫️▫️▫️▫️▫️▫️▫️▫️\n📍 糖水檔1987(#佐敦)\n佐敦文匯街25號文景樓地下C號舖\n\n#旅行手信推介 #社群三月快閃送 #嗚啦吔哈 #浪漫旅人祭 #旅行都要先乳後水 #精簡護膚攻略 #ucreator #UCreatorHK #TRAVELwithUCreator #MOMENTSwithUCreator #香港美食攻略 #香港購物攻略 #香港打卡攻略 #糖水 #糖水舖 #打卡美食 #打卡熱點 #佐敦 "},{"@context":"https://schema.org","@type":"DiscussionForumPosting","headline":"手藝傳承第三代❤️‍🔥懷舊足料港式糖水檔😍","image":["https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1742048584823.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1742048585048.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1742048585390.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1742048585569.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1742048585830.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1742048585993.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1742048586219.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1742048586434.jpeg"],"datePublished":"2025-03-15 22:26:18+08:00","url":"/community/detailpost/1bd3664b-ea41-4f12-a4d7-3d139bf3bedf/甜品/手藝傳承第三代懷舊足/FoodTravel_World/835085","author":{"@type":"Person","name":"FoodTravel_World","url":"https://www.ulifestyle.com.hk/community/user_profile/835085/FoodTravel_World"},"text":"1987年開始嘅手藝,留存到依間第三代嘅糖水檔,集合左多款傳統嘅街頭小食,而新一代店主都加入咗創新元素,提供多款養生糖水,想食宵夜甜品嚟呢度就啱晒\n\nｰ燒汁蒜香牛粒 $36\n牛肉粒吸收哂蒜蓉燒汁嘅香氣,肥瘦均勻,嫩得黎有肉汁,油脂香四溢,夾埋蒜片食到口臭都要食!\n\n— XO醬炒蘿蔔糕 $36\n炒得好有鑊氣,蘿蔔糕外層香脆,內裏綿密,大量芽菜好爽口,獨家嘅手工XO醬辛香濃郁,超惹味!\n\n— 貝兒公主$45\n大推介嘅楊枝甘露!!!!超足料有好多金柚肉,特別加咗椰果同蘆薈,口感一流,西米爽滑,香甜可口,食完啲炒野清新吓真係perfect!\n\n— 白雪女皇(腐竹桃膠糖水燉蛋白)$49\n依個糖水都好好食9腐竹好重豆味!!!又係好良心超多桃膠!!!底層蛋白好滑,每啖都食到唔同料,甜度啱啱好\n\n\n🌟推薦指數:9/10\n▫️▫️▫️▫️▫️▫️▫️▫️▫️▫️▫️▫️▫️\n📍 糖水檔1987(#佐敦)\n佐敦文匯街25號文景樓地下C號舖\n\n#旅行手信推介 #社群三月快閃送 #嗚啦吔哈 #浪漫旅人祭 #旅行都要先乳後水 #精簡護膚攻略 #ucreator #UCreatorHK #TRAVELwithUCreator #MOMENTSwithUCreator #香港美食攻略 #香港購物攻略 #香港打卡攻略 #糖水 #糖水舖 #打卡美食 #打卡熱點 #佐敦 "},{"@context":"https://schema.org","@type":"ImageObject","contentUrl":"https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1742048584823.jpeg","creator":{"@type":"Person","name":"FoodTravel_World"}}]