[{"@context":"https://schema.org","@type":"Article","headline":"銅鑼灣 Vol.01 cafe！抹茶麻薯巴斯克蛋糕","image":["https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1753346108017.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1753346108355.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1753346108582.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1753346108979.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1753346109356.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1753346109780.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1753346110096.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1753346110851.jpeg"],"datePublished":"2025-07-24 16:42:52+08:00","url":"/community/detailpost/19471fcd-ccfd-4d92-a614-21d3618dfc17/西式美食/Yoyo.foodiary/114493","author":{"@type":"Person","name":"Yoyo.foodiary","url":"https://www.ulifestyle.com.hk/community/user_profile/114493/Yoyo.foodiary"},"text":"龍蝦汁蟹肉手工寬面\r\n這款寬面係手工製作,口感彈牙有嚼勁!龍蝦汁濃郁得可以掛滿每條面,蟹肉份量夠,鮮甜得無腥味,拌上半熟蛋黃更加creamy,真係麵條控必試!\r\n\r\n炙燒白松露雞翼\r\n雞皮燒到脆脆,咬開之後肉汁滿滿\r\n\r\n香炸拼盤,都唔錯! \r\n✔️炸蝦面衣薄脆,蝦好香 \r\n✔️炸魚配白松露沙律醬,絕對好味 \r\n✔️薯角配番茄醬,簡單又好食 \r\n✔️炸雞香脆,真係食得停唔到!\r\n\r\n飲品方面,百香果菠蘿桂花烏龍酸甜平衡得超好!菠蘿果肉加百香果,口感層次贏到無得輸,熱天飲真係超refresh!\r\n\r\n最後,抹茶麻糬巴斯克,流心!抹茶味濃,甜度剛剛好,配茶真係完美ending!\r\n\r\n#UCreator #打卡美食 #CAFE #Foodie #社群共創攻略 #UCreatorHK #MOMENTSwithUCreator #香港美食攻略 #香港打卡攻略 #BESTFOODwithUCreator"},{"@context":"https://schema.org","@type":"DiscussionForumPosting","headline":"銅鑼灣 Vol.01 cafe！抹茶麻薯巴斯克蛋糕","image":["https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1753346108017.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1753346108355.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1753346108582.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1753346108979.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1753346109356.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1753346109780.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1753346110096.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1753346110851.jpeg"],"datePublished":"2025-07-24 16:42:52+08:00","url":"/community/detailpost/19471fcd-ccfd-4d92-a614-21d3618dfc17/西式美食/Yoyo.foodiary/114493","author":{"@type":"Person","name":"Yoyo.foodiary","url":"https://www.ulifestyle.com.hk/community/user_profile/114493/Yoyo.foodiary"},"text":"龍蝦汁蟹肉手工寬面\r\n這款寬面係手工製作,口感彈牙有嚼勁!龍蝦汁濃郁得可以掛滿每條面,蟹肉份量夠,鮮甜得無腥味,拌上半熟蛋黃更加creamy,真係麵條控必試!\r\n\r\n炙燒白松露雞翼\r\n雞皮燒到脆脆,咬開之後肉汁滿滿\r\n\r\n香炸拼盤,都唔錯! \r\n✔️炸蝦面衣薄脆,蝦好香 \r\n✔️炸魚配白松露沙律醬,絕對好味 \r\n✔️薯角配番茄醬,簡單又好食 \r\n✔️炸雞香脆,真係食得停唔到!\r\n\r\n飲品方面,百香果菠蘿桂花烏龍酸甜平衡得超好!菠蘿果肉加百香果,口感層次贏到無得輸,熱天飲真係超refresh!\r\n\r\n最後,抹茶麻糬巴斯克,流心!抹茶味濃,甜度剛剛好,配茶真係完美ending!\r\n\r\n#UCreator #打卡美食 #CAFE #Foodie #社群共創攻略 #UCreatorHK #MOMENTSwithUCreator #香港美食攻略 #香港打卡攻略 #BESTFOODwithUCreator"},{"@context":"https://schema.org","@type":"ImageObject","contentUrl":"https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1753346108017.jpeg","creator":{"@type":"Person","name":"Yoyo.foodiary"}}]