[{"@context":"https://schema.org","@type":"Article","headline":"🦆 中環新店速遞💡星級廚神聯手 ── 揉合越華文化嘅精進越南...","image":["https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1781942348456.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1781942348545.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1781942348603.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1781942348665.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1781942348806.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1781942348939.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1781942349062.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1781942349133.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1781942349229.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1781942349285.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1781942349380.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1781942349448.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1781942349524.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1781942349607.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1781942349668.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1781942349750.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1781942349815.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1781942349883.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1781942349944.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1781942350004.jpeg"],"datePublished":"2026-06-20 15:59:21+08:00","url":"/community/detailpost/1931201e-a1f7-4e0b-811b-dabc7ec3bd6e/香港攻略/中環新店速遞星級廚神/Hforhappiness/112864","author":{"@type":"Person","name":"Hforhappiness","url":"https://www.ulifestyle.com.hk/community/user_profile/112864/Hforhappiness"},"text":"🦆 中環新店速遞💡星級廚神聯手 ── 揉合越華文化嘅精進越南料理｢le le｣✨\n\n中環又有高質精緻 Fine Dining 登場🔥 著名餐飲團隊｢灶神集團｣十周年,喺擺花街隆重推出全新品牌 le le(靈感來自越南河上悠然滑翔嘅小鴨,帶有家嘅溫馨感)🏡\n\n廚房陣容由前米芝蓮一星餐廳 Whey 開業主廚 Elvin,聯手曾於多間米芝蓮星級餐廳任職嘅越南主廚 Duc 👨‍🍳👨‍🍳將｢中式烹調技法｣巧妙注入｢正宗越南傳統風味｣,推出精緻午市($388起)及晚市套餐($888起)💁🏻‍♀️\n\n室內設計用咗沉穩黑灰色,配搭越南工匠手工陶瓷同藍染布料,型格得嚟又溫馨｡\n\n1️⃣ 花甲 - 香茅 - 越南芫荽 🐚🌱\n層嘅撻皮夠香脆,上面鋪滿慢煮得極其鮮嫩彈牙嘅花甲肉+烤花生,咬落去層次對比強烈｡伴隨住濃郁嘅香茅奶油同椒鹽提味,最後淋上帶有越南芫荽清新草本香氣嘅白蜆汁｡撻皮嘅脆同花甲嘅嫩完美結合,驚喜十足💚\n\n2️⃣ 北海道生蠔 - 醃蒜 - 刺芫荽 🦪✨\n極具創意!主廚用米粉同粟米粉做成｢可食用蠔殼｣,口感酥脆無比｡主角北海道生蠔經過輕微炙烤,鎖緊肥美飽滿嘅肉汁,入口滑溜､鮮甜無比｡配上特製嘅刺芫荽醬汁､酸爽嘅醃蒜以及晶瑩剔透嘅青檸啫喱,微酸帶點辛香嘅配料完美平衡生蠔嘅豐富油脂感,令鮮甜味更加突出🌊 \n\n3️⃣ 雞肉粉 - 花膠 - 金華火腿 🍜🐔\n｢phở gà｣視覺效果滿分💯用上傳統虹吸式咖啡壺現場萃取湯底,將豬骨､雞湯與頂級金華火腿熬製四小時嘅精華徹底提煉,湯頭清澈見底卻鮮美濃郁!最正嘅係主廚將極致嫩滑嘅雞髀肉製成｢肉麵條｣,配埋厚身索汁､軟糯黏口之矜貴花膠,簡直係奢華嘅骨膠原炸彈😝伴隨九層塔同青檸香氣,湯頭鮮甜回甘,暖胃又滿足❤️\n\n4️⃣ 一鴨三吃 - 黃皮葉 - 越南鹹冬甩 🦆🍩\n向北越致敬嘅烤鴨玩味十足!熟成十四天嘅慢煮脆皮烤鴨皮脆肉嫩,鴨肉帶有濃厚嘅熟成肉香,極之惹味;再搭配入口即溶嘅自家製鴨肝醬,以及用春卷皮包裹､口感紮實嘅鴨腿札肉,三種食法各有千秋✌🏻最正係配埋充滿空氣感､外脆內軟嘅自家製越南鹹冬甩(bánh tiêu)同黃皮葉鴨汁一齊食,鹹香交織,油香滿溢卻毫不膩口,香脆豐富嘅口感令人欲罷不能🙌🏻🙌🏻\n\n5️⃣ 龍蝦 - 甘蔗 - 酒釀 🦞🌾\n傳統蔗蝦嘅極致奢華變奏版!彈牙嘅自家製蝦滑嚴格釀入龍蝦殼中,外層再包裹住鮮嫩無比､分量十足嘅龍蝦尾!經過牛油慢煮與炭火烤製,龍蝦肉質緊緻帶脆,仲散發出迷人誘人嘅炭火煙燻香氣🔥搭配旁邊清爽爽脆嘅蓮藕莖同醃製大樹菠蘿沙律,再淋上濃郁嘅龍蝦特製醬汁,酸甜清新與濃郁海鮮味交織,食落既有高級感又有家常料理嘅感覺,層次極豐富🥳🥳\n\n6️⃣ 滷水乳鴿 - 咖啡 - 糯米飯 🕊️☕\n壓軸登場嘅乳鴿💡用中式滷水浸熟後再以稻草煙燻,乳鴿肉質呈現完美嘅粉嫩色澤,入口極其軟腍多汁,自帶獨特嘅田野煙燻香氣｡配上鋪滿乳鴿肉碎同香脆米通嘅三色糯米飯,口感煙韌得嚟帶點香脆｡醬汁最大膽地融合了十年中式黑醋､咖啡與椰糖,帶有深邃嘅甘苦與微酸層次｡最後飲一啖竹筍鴨骨湯､咬一啖醃白茄子,完美解膩,為整晚畫上驚艷句號‼️\n\nle le✨\n📍中環擺花街 8 號 3 樓\n營業時間: 12:00 - 15:00 | 18:00 - 23:00(逢星期二休息)\n\n#中環美食 #lele #香港FineDining #越華融合菜 #星級主廚 "},{"@context":"https://schema.org","@type":"DiscussionForumPosting","headline":"🦆 中環新店速遞💡星級廚神聯手 ── 揉合越華文化嘅精進越南...","image":["https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1781942348456.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1781942348545.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1781942348603.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1781942348665.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1781942348806.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1781942348939.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1781942349062.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1781942349133.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1781942349229.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1781942349285.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1781942349380.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1781942349448.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1781942349524.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1781942349607.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1781942349668.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1781942349750.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1781942349815.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1781942349883.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1781942349944.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1781942350004.jpeg"],"datePublished":"2026-06-20 15:59:21+08:00","url":"/community/detailpost/1931201e-a1f7-4e0b-811b-dabc7ec3bd6e/香港攻略/中環新店速遞星級廚神/Hforhappiness/112864","author":{"@type":"Person","name":"Hforhappiness","url":"https://www.ulifestyle.com.hk/community/user_profile/112864/Hforhappiness"},"text":"🦆 中環新店速遞💡星級廚神聯手 ── 揉合越華文化嘅精進越南料理｢le le｣✨\n\n中環又有高質精緻 Fine Dining 登場🔥 著名餐飲團隊｢灶神集團｣十周年,喺擺花街隆重推出全新品牌 le le(靈感來自越南河上悠然滑翔嘅小鴨,帶有家嘅溫馨感)🏡\n\n廚房陣容由前米芝蓮一星餐廳 Whey 開業主廚 Elvin,聯手曾於多間米芝蓮星級餐廳任職嘅越南主廚 Duc 👨‍🍳👨‍🍳將｢中式烹調技法｣巧妙注入｢正宗越南傳統風味｣,推出精緻午市($388起)及晚市套餐($888起)💁🏻‍♀️\n\n室內設計用咗沉穩黑灰色,配搭越南工匠手工陶瓷同藍染布料,型格得嚟又溫馨｡\n\n1️⃣ 花甲 - 香茅 - 越南芫荽 🐚🌱\n層嘅撻皮夠香脆,上面鋪滿慢煮得極其鮮嫩彈牙嘅花甲肉+烤花生,咬落去層次對比強烈｡伴隨住濃郁嘅香茅奶油同椒鹽提味,最後淋上帶有越南芫荽清新草本香氣嘅白蜆汁｡撻皮嘅脆同花甲嘅嫩完美結合,驚喜十足💚\n\n2️⃣ 北海道生蠔 - 醃蒜 - 刺芫荽 🦪✨\n極具創意!主廚用米粉同粟米粉做成｢可食用蠔殼｣,口感酥脆無比｡主角北海道生蠔經過輕微炙烤,鎖緊肥美飽滿嘅肉汁,入口滑溜､鮮甜無比｡配上特製嘅刺芫荽醬汁､酸爽嘅醃蒜以及晶瑩剔透嘅青檸啫喱,微酸帶點辛香嘅配料完美平衡生蠔嘅豐富油脂感,令鮮甜味更加突出🌊 \n\n3️⃣ 雞肉粉 - 花膠 - 金華火腿 🍜🐔\n｢phở gà｣視覺效果滿分💯用上傳統虹吸式咖啡壺現場萃取湯底,將豬骨､雞湯與頂級金華火腿熬製四小時嘅精華徹底提煉,湯頭清澈見底卻鮮美濃郁!最正嘅係主廚將極致嫩滑嘅雞髀肉製成｢肉麵條｣,配埋厚身索汁､軟糯黏口之矜貴花膠,簡直係奢華嘅骨膠原炸彈😝伴隨九層塔同青檸香氣,湯頭鮮甜回甘,暖胃又滿足❤️\n\n4️⃣ 一鴨三吃 - 黃皮葉 - 越南鹹冬甩 🦆🍩\n向北越致敬嘅烤鴨玩味十足!熟成十四天嘅慢煮脆皮烤鴨皮脆肉嫩,鴨肉帶有濃厚嘅熟成肉香,極之惹味;再搭配入口即溶嘅自家製鴨肝醬,以及用春卷皮包裹､口感紮實嘅鴨腿札肉,三種食法各有千秋✌🏻最正係配埋充滿空氣感､外脆內軟嘅自家製越南鹹冬甩(bánh tiêu)同黃皮葉鴨汁一齊食,鹹香交織,油香滿溢卻毫不膩口,香脆豐富嘅口感令人欲罷不能🙌🏻🙌🏻\n\n5️⃣ 龍蝦 - 甘蔗 - 酒釀 🦞🌾\n傳統蔗蝦嘅極致奢華變奏版!彈牙嘅自家製蝦滑嚴格釀入龍蝦殼中,外層再包裹住鮮嫩無比､分量十足嘅龍蝦尾!經過牛油慢煮與炭火烤製,龍蝦肉質緊緻帶脆,仲散發出迷人誘人嘅炭火煙燻香氣🔥搭配旁邊清爽爽脆嘅蓮藕莖同醃製大樹菠蘿沙律,再淋上濃郁嘅龍蝦特製醬汁,酸甜清新與濃郁海鮮味交織,食落既有高級感又有家常料理嘅感覺,層次極豐富🥳🥳\n\n6️⃣ 滷水乳鴿 - 咖啡 - 糯米飯 🕊️☕\n壓軸登場嘅乳鴿💡用中式滷水浸熟後再以稻草煙燻,乳鴿肉質呈現完美嘅粉嫩色澤,入口極其軟腍多汁,自帶獨特嘅田野煙燻香氣｡配上鋪滿乳鴿肉碎同香脆米通嘅三色糯米飯,口感煙韌得嚟帶點香脆｡醬汁最大膽地融合了十年中式黑醋､咖啡與椰糖,帶有深邃嘅甘苦與微酸層次｡最後飲一啖竹筍鴨骨湯､咬一啖醃白茄子,完美解膩,為整晚畫上驚艷句號‼️\n\nle le✨\n📍中環擺花街 8 號 3 樓\n營業時間: 12:00 - 15:00 | 18:00 - 23:00(逢星期二休息)\n\n#中環美食 #lele #香港FineDining #越華融合菜 #星級主廚 "},{"@context":"https://schema.org","@type":"ImageObject","contentUrl":"https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1781942348456.jpeg","creator":{"@type":"Person","name":"Hforhappiness"}}]