[{"@context":"https://schema.org","@type":"Article","headline":"👨🏻‍🍳🧑🏻‍🍳在新界食好西🤭","image":["https://video-playback.ulifestyle.com.hk/ul/converts/202504/912416/20250430/hls/post_detail_1746023923825.m3u8"],"datePublished":"2025-05-01 10:50:34+08:00","url":"/community/detailpost/18694e50-48b2-4fef-90c1-24a4eea429b6/多國菜/Plantaplanpluto/912416","author":{"@type":"Person","name":"Plantaplanpluto","url":"https://www.ulifestyle.com.hk/community/user_profile/912416/Plantaplanpluto"},"text":"大埔超高質扒房💙OX Steak Lounge 💙 \n📍新界大埔舊墟直街9號粵發大廈地下1號舖\n@oxsteakloungehk\n琴晚叫左兩個 Set dinner (包括前菜､餐湯､主菜和甜品)\n\n1️⃣\n前菜 #三文魚子配原隻磯煮鮑魚沙律: 三文魚子鮮味十足,鮑魚爽口彈牙更因為三文魚子提升左鮑魚整體嘅鮮味同層次,沙律醬汁清新開胃,非常美妙嘅配搭!👏🏻\n\n前菜#自家製生牛肉他他(Homemade beef tartare): 牛肉新鮮,口感細膩,黑椒洋蔥等調味恰到好處,清新開胃,令人回味!🫶🏻\n\n2️⃣\n餐湯 #牛肝菌野菌忌廉湯🍄(Cream boletus mushroom soup) : 湯底濃郁,口感滑順,菇菌味香濃,牛肝菌自然嘅味道呈現得淋漓盡致,感覺味雷在口腔入面開心跳舞💃｡更配上 #自家製牛骨髓牛油包(ox bone marrow butter with toast) : 牛骨髓香氣撲鼻,牛油麵包鬆軟可口,絕配!🍞\n\n3️⃣\n主菜#香煎鵝肝配美國封門柳🥩: 鵝肝煎得恰到好處,入口即溶,在口腔散發住陣陣嘅脂肪香,牛扒煎至七成熟,肉質鮮嫩多汁肉味香濃,配搭的烤薯仔鬆軟香甜｡\n\n主菜#香煎澳洲PR級草飼肉眼🥩:肉眼扒都係煎至七成熟,恰到好處,牛肉表面脆香,肉質新鮮牛味香濃,同樣加上配菜沙律,相當清新,完美配搭!\n\n4️⃣甜品#比利時朱古力心太軟(Belgian chocolate lava cake) : 朱古力味濃郁,中間的熔岩巧克力口感流動,甜度適中,係今晚嘅完美的句點🍫｡\n\n\nOX Steak Lounge 的食物質素高,環境舒適,服務出色,是一間值得推薦的餐廳!下次一定會再黎試其他菜色!\n\n#OXSteakLounge #大埔美食 #西餐廳 #牛扒 #鵝肝 #甜品 #香港美食 #foodie #hkfood #餐廳推薦 #美食日記 "},{"@context":"https://schema.org","@type":"DiscussionForumPosting","headline":"👨🏻‍🍳🧑🏻‍🍳在新界食好西🤭","image":["https://video-playback.ulifestyle.com.hk/ul/converts/202504/912416/20250430/hls/post_detail_1746023923825.m3u8"],"datePublished":"2025-05-01 10:50:34+08:00","url":"/community/detailpost/18694e50-48b2-4fef-90c1-24a4eea429b6/多國菜/Plantaplanpluto/912416","author":{"@type":"Person","name":"Plantaplanpluto","url":"https://www.ulifestyle.com.hk/community/user_profile/912416/Plantaplanpluto"},"text":"大埔超高質扒房💙OX Steak Lounge 💙 \n📍新界大埔舊墟直街9號粵發大廈地下1號舖\n@oxsteakloungehk\n琴晚叫左兩個 Set dinner (包括前菜､餐湯､主菜和甜品)\n\n1️⃣\n前菜 #三文魚子配原隻磯煮鮑魚沙律: 三文魚子鮮味十足,鮑魚爽口彈牙更因為三文魚子提升左鮑魚整體嘅鮮味同層次,沙律醬汁清新開胃,非常美妙嘅配搭!👏🏻\n\n前菜#自家製生牛肉他他(Homemade beef tartare): 牛肉新鮮,口感細膩,黑椒洋蔥等調味恰到好處,清新開胃,令人回味!🫶🏻\n\n2️⃣\n餐湯 #牛肝菌野菌忌廉湯🍄(Cream boletus mushroom soup) : 湯底濃郁,口感滑順,菇菌味香濃,牛肝菌自然嘅味道呈現得淋漓盡致,感覺味雷在口腔入面開心跳舞💃｡更配上 #自家製牛骨髓牛油包(ox bone marrow butter with toast) : 牛骨髓香氣撲鼻,牛油麵包鬆軟可口,絕配!🍞\n\n3️⃣\n主菜#香煎鵝肝配美國封門柳🥩: 鵝肝煎得恰到好處,入口即溶,在口腔散發住陣陣嘅脂肪香,牛扒煎至七成熟,肉質鮮嫩多汁肉味香濃,配搭的烤薯仔鬆軟香甜｡\n\n主菜#香煎澳洲PR級草飼肉眼🥩:肉眼扒都係煎至七成熟,恰到好處,牛肉表面脆香,肉質新鮮牛味香濃,同樣加上配菜沙律,相當清新,完美配搭!\n\n4️⃣甜品#比利時朱古力心太軟(Belgian chocolate lava cake) : 朱古力味濃郁,中間的熔岩巧克力口感流動,甜度適中,係今晚嘅完美的句點🍫｡\n\n\nOX Steak Lounge 的食物質素高,環境舒適,服務出色,是一間值得推薦的餐廳!下次一定會再黎試其他菜色!\n\n#OXSteakLounge #大埔美食 #西餐廳 #牛扒 #鵝肝 #甜品 #香港美食 #foodie #hkfood #餐廳推薦 #美食日記 "},{"@context":"https://schema.org","@type":"ImageObject","contentUrl":"https://video-playback.ulifestyle.com.hk/ul/converts/202504/912416/20250430/hls/post_detail_1746023923825.m3u8","creator":{"@type":"Person","name":"Plantaplanpluto"}}]