[{"@context":"https://schema.org","@type":"Article","headline":"旭川","image":["https://cloudapp01.ulifestyle.com.hk/post/600-1-1-CR-1-RB-1/post_1774681791795.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-1-1-CR-1-RB-1/post_1774681792240.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-1-1-CR-1-RB-1/post_1774681792458.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-1-1-CR-1-RB-1/post_1774681792651.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-1-1-CR-1-RB-1/post_1774681792890.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-1-1-CR-1-RB-1/post_1774681793209.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-1-1-CR-1-RB-1/post_1774681793423.jpeg"],"datePublished":"2026-03-30 00:27:07+08:00","url":"/community/detailpost/1820cfa7-984f-49f5-a976-f5f50082de24/香港攻略/旭川/rickyhon/3526","author":{"@type":"Person","name":"rickyhon","url":"https://www.ulifestyle.com.hk/community/user_profile/3526/rickyhon"},"text":"朋友帶我去食旭川，佢話呢度係西灣河嘅老字號嚟㗎喇，我見佢係小舖，但係都幾旺，嘢食選擇都幾多，但係好多魚生我都唔係嘅（呑拿魚除外）排除咗一堆選擇（我嘅錯，因為係我自己嘅腸胃問題）好在都仲可以叫好多嘢食。\n\n我哋點咗：軟殼蟹牛油果沙律、雞泡魚乾、加州手捲、京蔥吞拿魚手捲、蕃茄煙肉串、雞骨腸、枝豆、燒雞翼。我最喜歡個軟殼蟹牛油果沙律，佢配咗啲青瓜彩椒咁，非常清新同爽口，我朋友讓咗好多俾我食，佢話啲生嘅彩椒太草青喎。\n\n見隔離啲枱都幾多人嗌啲魚生飯，其實都幾靚，其實我自己食唔到係我嘅損失。\n\n#我想要麒麟櫻花禮品 \n#日式料理 \n#西灣河 "},{"@context":"https://schema.org","@type":"DiscussionForumPosting","headline":"旭川","image":["https://cloudapp01.ulifestyle.com.hk/post/600-1-1-CR-1-RB-1/post_1774681791795.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-1-1-CR-1-RB-1/post_1774681792240.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-1-1-CR-1-RB-1/post_1774681792458.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-1-1-CR-1-RB-1/post_1774681792651.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-1-1-CR-1-RB-1/post_1774681792890.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-1-1-CR-1-RB-1/post_1774681793209.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-1-1-CR-1-RB-1/post_1774681793423.jpeg"],"datePublished":"2026-03-30 00:27:07+08:00","url":"/community/detailpost/1820cfa7-984f-49f5-a976-f5f50082de24/香港攻略/旭川/rickyhon/3526","author":{"@type":"Person","name":"rickyhon","url":"https://www.ulifestyle.com.hk/community/user_profile/3526/rickyhon"},"text":"朋友帶我去食旭川，佢話呢度係西灣河嘅老字號嚟㗎喇，我見佢係小舖，但係都幾旺，嘢食選擇都幾多，但係好多魚生我都唔係嘅（呑拿魚除外）排除咗一堆選擇（我嘅錯，因為係我自己嘅腸胃問題）好在都仲可以叫好多嘢食。\n\n我哋點咗：軟殼蟹牛油果沙律、雞泡魚乾、加州手捲、京蔥吞拿魚手捲、蕃茄煙肉串、雞骨腸、枝豆、燒雞翼。我最喜歡個軟殼蟹牛油果沙律，佢配咗啲青瓜彩椒咁，非常清新同爽口，我朋友讓咗好多俾我食，佢話啲生嘅彩椒太草青喎。\n\n見隔離啲枱都幾多人嗌啲魚生飯，其實都幾靚，其實我自己食唔到係我嘅損失。\n\n#我想要麒麟櫻花禮品 \n#日式料理 \n#西灣河 "},{"@context":"https://schema.org","@type":"ImageObject","contentUrl":"https://cloudapp01.ulifestyle.com.hk/post/600-1-1-CR-1-RB-1/post_1774681791795.jpeg","creator":{"@type":"Person","name":"rickyhon"}}]