[{"@context":"https://schema.org","@type":"Article","headline":"灣仔炭燒牛扒100分鐘任食","image":["https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1750656268570.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1750656268931.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1750656541071.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1750656541573.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1750656542122.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1750656542776.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1750656543523.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1750656544319.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1750656545216.jpeg"],"datePublished":"2025-06-23 13:31:22+08:00","url":"/community/detailpost/13d0a731-b26a-4a19-8351-1facd17c7804/西式美食/siufarb/446377","author":{"@type":"Person","name":"siufarb","url":"https://www.ulifestyle.com.hk/community/user_profile/446377/siufarb"},"text":"\n呢間位於廈門街嘅澳洲風扒房\n｢The Bottle & Steak｣有100分鐘任食牛扒,平日$258/假日$298,免加一｡\n仲可以另加free flow drink package｡\n\t\n落左單先上一層坐低,設有自助區,仲有得洗手添! \n\n頭盤:每位一客蒜蓉包,粟米忌廉湯口感濃滑,蒜蓉包蘸湯真係絕配! \n\t\n安格斯牛板腱任點:\n美國安格斯牛板腱扒每塊都手掌大,\n炭燒香氣撲鼻!\n外層微焦,肉質軟淋唔韌,咬落juicy! \n\t\n任食小食即叫即炸,\n帶頭吉列虎蝦,大大隻外脆蝦肉彈牙\n吉列酥炸生蠔脹卜卜又鮮味｡\n炸雲吞､脆脆魚手指,仲有脆辣雞鎚｡\n\n配菜都係任添\n雞鹽薯條:熱辣脆身,鹹香啱啱好! \n黑醋橄欖油沙律菜:酸酸地清爽解膩 \n焗香草車厘茄:爆汁兼香草味濃 \n\t\n甜品有椰子雪糕+焦糖醬,甜度剛好｡\n\n📍THE BOTTLE & STEAK \n灣仔廈門街29號廈門樓地舖\n\n#西餐廳 #打卡美食 #港島美食 #Foodie #牛扒 "},{"@context":"https://schema.org","@type":"DiscussionForumPosting","headline":"灣仔炭燒牛扒100分鐘任食","image":["https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1750656268570.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1750656268931.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1750656541071.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1750656541573.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1750656542122.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1750656542776.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1750656543523.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1750656544319.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1750656545216.jpeg"],"datePublished":"2025-06-23 13:31:22+08:00","url":"/community/detailpost/13d0a731-b26a-4a19-8351-1facd17c7804/西式美食/siufarb/446377","author":{"@type":"Person","name":"siufarb","url":"https://www.ulifestyle.com.hk/community/user_profile/446377/siufarb"},"text":"\n呢間位於廈門街嘅澳洲風扒房\n｢The Bottle & Steak｣有100分鐘任食牛扒,平日$258/假日$298,免加一｡\n仲可以另加free flow drink package｡\n\t\n落左單先上一層坐低,設有自助區,仲有得洗手添! \n\n頭盤:每位一客蒜蓉包,粟米忌廉湯口感濃滑,蒜蓉包蘸湯真係絕配! \n\t\n安格斯牛板腱任點:\n美國安格斯牛板腱扒每塊都手掌大,\n炭燒香氣撲鼻!\n外層微焦,肉質軟淋唔韌,咬落juicy! \n\t\n任食小食即叫即炸,\n帶頭吉列虎蝦,大大隻外脆蝦肉彈牙\n吉列酥炸生蠔脹卜卜又鮮味｡\n炸雲吞､脆脆魚手指,仲有脆辣雞鎚｡\n\n配菜都係任添\n雞鹽薯條:熱辣脆身,鹹香啱啱好! \n黑醋橄欖油沙律菜:酸酸地清爽解膩 \n焗香草車厘茄:爆汁兼香草味濃 \n\t\n甜品有椰子雪糕+焦糖醬,甜度剛好｡\n\n📍THE BOTTLE & STEAK \n灣仔廈門街29號廈門樓地舖\n\n#西餐廳 #打卡美食 #港島美食 #Foodie #牛扒 "},{"@context":"https://schema.org","@type":"ImageObject","contentUrl":"https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1750656268570.jpeg","creator":{"@type":"Person","name":"siufarb"}}]