[{"@context":"https://schema.org","@type":"Article","headline":"🍉點解西瓜撈赤身會咁好味?😋","image":["https://video-playback.ulifestyle.com.hk/ul/converts/202507/669788/20250729/hls/post_detail_1753802421826.m3u8"],"datePublished":"2025-07-29 23:27:26+08:00","url":"/community/detailpost/125587ed-54ec-4389-820c-ce38f725b2a8/香港攻略/點解西瓜撈赤身會咁好/foodie.yvonne/669788","author":{"@type":"Person","name":"foodie.yvonne ","url":"https://www.ulifestyle.com.hk/community/user_profile/669788/foodie.yvonne"},"text":"位於中環嘅🌟TOKYOLIMA🌟,係全港首家Nekkei Izakaya🏮,即係🇯🇵日系秘魯菜🇵🇪 !餐廳名亦來自兩地最出名嘅城市:🇯🇵日本東京同埋🇵🇪秘魯利馬! \r\n\r\n🆕餐廳最近推出咗全新嘅🍽️Tasting Menu 以及🍹Cocktail Menu,加入咗新嘅菜式,為客人提供更佳嘅體驗🥰! \r\n\r\n🍽️Tasting Menu - Tokyo $680/位 \r\n🧊Nikkei Ice Bowl \r\n大大盤冰鎮嘅頭盤!包括好受歡迎嘅Tuna Watermelon,以及秘魯嘅生醃海鮮! \r\n🍉Tuna Watermelon - 西瓜嘅清甜爽口,將吞拿魚刺身嘅鮮味同埋旨味大幅加強,呢個組合真係超正,令人回味無窮! \r\n🍋Ceviche Clasico - 秘魯名菜檸檬生醃海鮮,是日嘅海鮮為油甘魚,酸酸甜甜咁,好開胃! \r\n🍤La Causa - 炸蝦爽彈鮮甜,下面係黃辣椒薯蓉,配搭他他醬同埋牛油果蓉,都幾清新! \r\n\r\n🥩Beef Tataki \r\n牛肉輕輕火炙過,軟嫩之中有點香口,加埋酸辣口味嘅濃郁醬汁,夠晒惹味! \r\n\r\n🍣Prawn Acevichado \r\n牛油果炸蝦卷,上面加埋油甘魚刺身同埋滋味滋汁,係唔錯嘅卷物! \r\n\r\n🐟Tiradito +$68 \r\n秘魯Style嘅油甘魚刺身,醬汁係微酸帶甜嘅風格,腩位特別肥美可口! \r\n\r\n🥩Tokyolima Steak \r\n香煎至五成熟,入面呈粉嫩嘅顏色!加少少鹽花激發肉香,亦可配搭蔥醬增香! \r\n\r\n♨️Arroz Con Mariscos \r\n傳統嘅秘魯海鮮燉飯,內含大蝦､帶子､八爪魚､青口等海鮮,好足料! \r\n\r\n🌰Oye Papi \r\n朱古力幕絲配軟曲奇,加埋椰糖同埋椰子雪糕,係滿滿嘅熱帶風情! \r\n\r\n🧉Izanami $128 \r\n上菜時有煙霧效果嘅Cocktail,有梅乾同埋薰衣草嘅香氣,酒味輕盈,好睇又好飲! \r\n\r\n🍹Nekkei Free Spirit $78 \r\n以日本抹茶同埋熱情果做主軸嘅Mocktail,加埋自家製嘅芝麻雪葩,口感圓潤兼香甜! \r\n\r\n📍TOKYOLIMA \r\n中環擺花街18-20號嘉寶商業大廈地舖 \r\n\r\n#社群共創攻略 #UCreatorHK #MOMENTSwithUCreator \r\n#BESTFOODwithUCreator #UCreator \r\n#TOKYOLIMA #日系秘魯菜 #秘魯菜 #生日飯 #慶生飯 #中環生日飯 #fusion菜 #日本菜 #hktastingmenu #hkcocktail #hkmocktail #酒吧餐廳 #hkbarandrestaurant\r\n"},{"@context":"https://schema.org","@type":"DiscussionForumPosting","headline":"🍉點解西瓜撈赤身會咁好味?😋","image":["https://video-playback.ulifestyle.com.hk/ul/converts/202507/669788/20250729/hls/post_detail_1753802421826.m3u8"],"datePublished":"2025-07-29 23:27:26+08:00","url":"/community/detailpost/125587ed-54ec-4389-820c-ce38f725b2a8/香港攻略/點解西瓜撈赤身會咁好/foodie.yvonne/669788","author":{"@type":"Person","name":"foodie.yvonne ","url":"https://www.ulifestyle.com.hk/community/user_profile/669788/foodie.yvonne"},"text":"位於中環嘅🌟TOKYOLIMA🌟,係全港首家Nekkei Izakaya🏮,即係🇯🇵日系秘魯菜🇵🇪 !餐廳名亦來自兩地最出名嘅城市:🇯🇵日本東京同埋🇵🇪秘魯利馬! \r\n\r\n🆕餐廳最近推出咗全新嘅🍽️Tasting Menu 以及🍹Cocktail Menu,加入咗新嘅菜式,為客人提供更佳嘅體驗🥰! \r\n\r\n🍽️Tasting Menu - Tokyo $680/位 \r\n🧊Nikkei Ice Bowl \r\n大大盤冰鎮嘅頭盤!包括好受歡迎嘅Tuna Watermelon,以及秘魯嘅生醃海鮮! \r\n🍉Tuna Watermelon - 西瓜嘅清甜爽口,將吞拿魚刺身嘅鮮味同埋旨味大幅加強,呢個組合真係超正,令人回味無窮! \r\n🍋Ceviche Clasico - 秘魯名菜檸檬生醃海鮮,是日嘅海鮮為油甘魚,酸酸甜甜咁,好開胃! \r\n🍤La Causa - 炸蝦爽彈鮮甜,下面係黃辣椒薯蓉,配搭他他醬同埋牛油果蓉,都幾清新! \r\n\r\n🥩Beef Tataki \r\n牛肉輕輕火炙過,軟嫩之中有點香口,加埋酸辣口味嘅濃郁醬汁,夠晒惹味! \r\n\r\n🍣Prawn Acevichado \r\n牛油果炸蝦卷,上面加埋油甘魚刺身同埋滋味滋汁,係唔錯嘅卷物! \r\n\r\n🐟Tiradito +$68 \r\n秘魯Style嘅油甘魚刺身,醬汁係微酸帶甜嘅風格,腩位特別肥美可口! \r\n\r\n🥩Tokyolima Steak \r\n香煎至五成熟,入面呈粉嫩嘅顏色!加少少鹽花激發肉香,亦可配搭蔥醬增香! \r\n\r\n♨️Arroz Con Mariscos \r\n傳統嘅秘魯海鮮燉飯,內含大蝦､帶子､八爪魚､青口等海鮮,好足料! \r\n\r\n🌰Oye Papi \r\n朱古力幕絲配軟曲奇,加埋椰糖同埋椰子雪糕,係滿滿嘅熱帶風情! \r\n\r\n🧉Izanami $128 \r\n上菜時有煙霧效果嘅Cocktail,有梅乾同埋薰衣草嘅香氣,酒味輕盈,好睇又好飲! \r\n\r\n🍹Nekkei Free Spirit $78 \r\n以日本抹茶同埋熱情果做主軸嘅Mocktail,加埋自家製嘅芝麻雪葩,口感圓潤兼香甜! \r\n\r\n📍TOKYOLIMA \r\n中環擺花街18-20號嘉寶商業大廈地舖 \r\n\r\n#社群共創攻略 #UCreatorHK #MOMENTSwithUCreator \r\n#BESTFOODwithUCreator #UCreator \r\n#TOKYOLIMA #日系秘魯菜 #秘魯菜 #生日飯 #慶生飯 #中環生日飯 #fusion菜 #日本菜 #hktastingmenu #hkcocktail #hkmocktail #酒吧餐廳 #hkbarandrestaurant\r\n"},{"@context":"https://schema.org","@type":"ImageObject","contentUrl":"https://video-playback.ulifestyle.com.hk/ul/converts/202507/669788/20250729/hls/post_detail_1753802421826.m3u8","creator":{"@type":"Person","name":"foodie.yvonne "}}]