[{"@context":"https://schema.org","@type":"Article","headline":"新開高質中菜館🤩 金枝玉葉","image":["https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1725632721396.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1725632721558.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1725632721830.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1725632722128.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1725632722468.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1725632722788.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1725632723169.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1725632724243.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1725632724671.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1725632725193.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1725632725773.jpeg"],"datePublished":"2024-09-06 22:27:20+08:00","url":"/community/detailpost/11b74faa-8ea0-4bed-8d63-1d3e0fa3ef8b/打卡熱點/新開高質中菜館-金枝/heimen/112864","author":{"@type":"Person","name":"heimen","url":"https://www.ulifestyle.com.hk/community/user_profile/112864/heimen"},"text":"📍K11 MUSEA最近新開咗間高質浙京滬粵中菜館💛金枝玉葉✨菜式精緻創新,裝潢高貴典雅,設有獨立廂房,私隱度高,啱曬同一大班朋友或者屋企人聚會食飯👏🏻\n\n🔹冰沙酸梅聖女果\n🔹蒜蓉萵筍\n🔹陳醋啫喱紅蜇頭\n試咗幾款特色前菜,聖女果酸甜清新,冰凍口感消暑一流;爽脆萵筍粒充滿蒜蓉香,惹味至極;爽滑紅蜇頭配上以陳醋製成嘅啫喱,味道出奇地夾,酸甜開胃\n\n🔹紹興炸臭豆腐\n估唔到呢度竟然有臭豆腐食,外酥內軟,獨特香氣風味十足,令人一試難忘\n\n🔹雲南羊肚菌赤肉燉老火湯\n鮮香雲南羊肚菌充滿濃濃菌香,配以香甜瑤柱､赤肉燉製,味道醇厚鮮甜,滋補暖身\n\n🔹蜜汁火焰豚肉叉燒皇\n必試招牌菜,以火槍點燃玫瑰露,火光四起啱晒打卡影相~半肥瘦豚肉叉燒散發陣陣玫瑰露香,入口彈牙､香而不膩,外焦內鮮嫩,夠哂軟腍,啖啖脂香十足\n\n🔹堂蒸香茅基圍蝦\n即席以香茅水蒸煮,香茅味滲入蝦肉~新鮮基圍蝦肉質特別爽彈鮮甜,大大隻,肉質飽滿結實\n\n🔹金枝秘制牛肉\n以秘制醬汁醃煮,牛肉軟腍Juicy,入口鬆化又多汁,惹味之選\n\n🔹黑豚肉餅蒸蟹\n彈牙黑豚肉餅面頭有原隻肉蟹,賣相好吸引!肉餅吸滿蟹肉鮮味,脂香夾雜鮮香,啖啖肉食得特別過癮\n\n🔹手工鮮蝦多士\n炸至金黃香脆嘅蝦多士,面頭有彈牙蝦肉,加埋芝麻粒同炸,香口又滋味\n\n🔹瑤柱蛋白炒飯\n粒粒分明嘅炒飯,每啖都有瑤柱絲,蛋白鮮香,炒至乾身好惹味\n\n🔹鮮肉小籠包\n晚市都有限量點心供應,小籠包湯汁充盈,咬開肉餡鮮香彈滑,相當出色\n\n🔹桂圓蓮子燉雪耳\n夏天成日長開冷氣,皮膚特別乾燥,叫咗個滋補糖水潤一潤~香甜桂圓配以清香蓮子､軟滑雪耳,養顏一流\n\n🔹黃金大煎堆\n超級巨型大煎堆即叫即炸,熱辣辣上枱,金黃薄脆夠哂煙韌\n\n金枝玉葉✨\n📍尖沙咀梳士巴利道18號Victoria Dockside K11 Musea 4樓401號鋪\n\n#chill賞遊世界\n#chill歎旅遊\n#缺水肌必備\n#秋妝上陣\n#港玩港食\n\n#UCreator #打卡美食 #好去處 #全新景點 #chill #隱世打卡點 #打卡"},{"@context":"https://schema.org","@type":"DiscussionForumPosting","headline":"新開高質中菜館🤩 金枝玉葉","image":["https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1725632721396.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1725632721558.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1725632721830.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1725632722128.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1725632722468.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1725632722788.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1725632723169.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1725632724243.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1725632724671.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1725632725193.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1725632725773.jpeg"],"datePublished":"2024-09-06 22:27:20+08:00","url":"/community/detailpost/11b74faa-8ea0-4bed-8d63-1d3e0fa3ef8b/打卡熱點/新開高質中菜館-金枝/heimen/112864","author":{"@type":"Person","name":"heimen","url":"https://www.ulifestyle.com.hk/community/user_profile/112864/heimen"},"text":"📍K11 MUSEA最近新開咗間高質浙京滬粵中菜館💛金枝玉葉✨菜式精緻創新,裝潢高貴典雅,設有獨立廂房,私隱度高,啱曬同一大班朋友或者屋企人聚會食飯👏🏻\n\n🔹冰沙酸梅聖女果\n🔹蒜蓉萵筍\n🔹陳醋啫喱紅蜇頭\n試咗幾款特色前菜,聖女果酸甜清新,冰凍口感消暑一流;爽脆萵筍粒充滿蒜蓉香,惹味至極;爽滑紅蜇頭配上以陳醋製成嘅啫喱,味道出奇地夾,酸甜開胃\n\n🔹紹興炸臭豆腐\n估唔到呢度竟然有臭豆腐食,外酥內軟,獨特香氣風味十足,令人一試難忘\n\n🔹雲南羊肚菌赤肉燉老火湯\n鮮香雲南羊肚菌充滿濃濃菌香,配以香甜瑤柱､赤肉燉製,味道醇厚鮮甜,滋補暖身\n\n🔹蜜汁火焰豚肉叉燒皇\n必試招牌菜,以火槍點燃玫瑰露,火光四起啱晒打卡影相~半肥瘦豚肉叉燒散發陣陣玫瑰露香,入口彈牙､香而不膩,外焦內鮮嫩,夠哂軟腍,啖啖脂香十足\n\n🔹堂蒸香茅基圍蝦\n即席以香茅水蒸煮,香茅味滲入蝦肉~新鮮基圍蝦肉質特別爽彈鮮甜,大大隻,肉質飽滿結實\n\n🔹金枝秘制牛肉\n以秘制醬汁醃煮,牛肉軟腍Juicy,入口鬆化又多汁,惹味之選\n\n🔹黑豚肉餅蒸蟹\n彈牙黑豚肉餅面頭有原隻肉蟹,賣相好吸引!肉餅吸滿蟹肉鮮味,脂香夾雜鮮香,啖啖肉食得特別過癮\n\n🔹手工鮮蝦多士\n炸至金黃香脆嘅蝦多士,面頭有彈牙蝦肉,加埋芝麻粒同炸,香口又滋味\n\n🔹瑤柱蛋白炒飯\n粒粒分明嘅炒飯,每啖都有瑤柱絲,蛋白鮮香,炒至乾身好惹味\n\n🔹鮮肉小籠包\n晚市都有限量點心供應,小籠包湯汁充盈,咬開肉餡鮮香彈滑,相當出色\n\n🔹桂圓蓮子燉雪耳\n夏天成日長開冷氣,皮膚特別乾燥,叫咗個滋補糖水潤一潤~香甜桂圓配以清香蓮子､軟滑雪耳,養顏一流\n\n🔹黃金大煎堆\n超級巨型大煎堆即叫即炸,熱辣辣上枱,金黃薄脆夠哂煙韌\n\n金枝玉葉✨\n📍尖沙咀梳士巴利道18號Victoria Dockside K11 Musea 4樓401號鋪\n\n#chill賞遊世界\n#chill歎旅遊\n#缺水肌必備\n#秋妝上陣\n#港玩港食\n\n#UCreator #打卡美食 #好去處 #全新景點 #chill #隱世打卡點 #打卡"},{"@context":"https://schema.org","@type":"ImageObject","contentUrl":"https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1725632721396.jpeg","creator":{"@type":"Person","name":"heimen"}}]