[{"@context":"https://schema.org","@type":"Article","headline":"旺角掃街🤤！串燒宵夜😋！","image":["https://video-playback.ulifestyle.com.hk/ul/converts/202507/851507/20250710/hls/post_detail_1752155105975.m3u8"],"datePublished":"2025-07-10 21:46:08+08:00","url":"/community/detailpost/0f02415c-f331-4336-9774-9f0694607734/中式料理/旺角掃街串燒宵夜/tiny-little-things/851507","author":{"@type":"Person","name":"tiny little things","url":"https://www.ulifestyle.com.hk/community/user_profile/851507/tiny-little-things"},"text":"喺旺角做完嘢,到咗食飯時間又唔知食乜,行行吓見到間串燒店,諗都唔諗即刻同同事入去開餐 \n\n鋪頭外面有霓虹燈招牌,夜晚都幾搶眼\n地方唔算大,有種街坊聚腳嘅親切感,好啱同朋友吹水食宵夜👍🏻\n\n串燒可以選擇唔同辣度,我哋揀咗小辣,都好惹味\n\n蒜蓉茄子 $38\n茄子夠冧身,吸晒蒜蓉嘅香味,一咬落去,柔滑又濃郁,好似成個口腔畀蒜香包圍住👍🏻\n\n雞軟骨 (2串) $28\n爽脆彈牙,外層燒到微焦,配啲辣粉同孜然,好啱慢慢咬住嚟食,愈嚼愈香\n\n雞皮 $28\n好邪惡嘅雞皮🤭薄薄脆脆,燒到金黃,有啲焦香又唔會太油\n\n雞中翼 $36 (必食)\n外脆內嫩,醃得入味,少少辣但唔會搶味,食完一隻又想再食第二隻🤤\n\n牛舌心 $45 (必食)\n切得厚薄適中,燒到微焦又唔失彈性,啖啖牛味配上川式調味,掂\n\n豬頸肉 $35\n平時食串燒好少食到豬頸肉,燒得岩岩好,微脆､中間嫩滑,油香四溢👍🏻\n\n鮑魚(2隻) $58\n鮑魚燒得好香,上面佈滿好多蒜蓉,口感又唔會俾太多蒜蓉味冚過啲鮮味,啱啱好👍🏻\n\n呢間串燒真係集齊香､辣､鮮､脆､嫩👍🏻做宵夜真係啱晒👍🏻👍🏻\n\n串燒王\n📍地址:旺角砵蘭街147號祥興樓地下A號舖\n🕑營業時間:星期一至日 6pm - 3:30am\n\n#串燒王 #串燒 #旺角串燒 #旺角宵夜 #旺角美食 #hkfoodies\n#親子活動 #親子玩樂 #假日好去處 #假日好節目 #親子好去處 #親子 #幼兒 #拍拖好去處 #吃喝玩樂 #hkmama #香港媽媽 #親子kol #親子blogger "},{"@context":"https://schema.org","@type":"DiscussionForumPosting","headline":"旺角掃街🤤！串燒宵夜😋！","image":["https://video-playback.ulifestyle.com.hk/ul/converts/202507/851507/20250710/hls/post_detail_1752155105975.m3u8"],"datePublished":"2025-07-10 21:46:08+08:00","url":"/community/detailpost/0f02415c-f331-4336-9774-9f0694607734/中式料理/旺角掃街串燒宵夜/tiny-little-things/851507","author":{"@type":"Person","name":"tiny little things","url":"https://www.ulifestyle.com.hk/community/user_profile/851507/tiny-little-things"},"text":"喺旺角做完嘢,到咗食飯時間又唔知食乜,行行吓見到間串燒店,諗都唔諗即刻同同事入去開餐 \n\n鋪頭外面有霓虹燈招牌,夜晚都幾搶眼\n地方唔算大,有種街坊聚腳嘅親切感,好啱同朋友吹水食宵夜👍🏻\n\n串燒可以選擇唔同辣度,我哋揀咗小辣,都好惹味\n\n蒜蓉茄子 $38\n茄子夠冧身,吸晒蒜蓉嘅香味,一咬落去,柔滑又濃郁,好似成個口腔畀蒜香包圍住👍🏻\n\n雞軟骨 (2串) $28\n爽脆彈牙,外層燒到微焦,配啲辣粉同孜然,好啱慢慢咬住嚟食,愈嚼愈香\n\n雞皮 $28\n好邪惡嘅雞皮🤭薄薄脆脆,燒到金黃,有啲焦香又唔會太油\n\n雞中翼 $36 (必食)\n外脆內嫩,醃得入味,少少辣但唔會搶味,食完一隻又想再食第二隻🤤\n\n牛舌心 $45 (必食)\n切得厚薄適中,燒到微焦又唔失彈性,啖啖牛味配上川式調味,掂\n\n豬頸肉 $35\n平時食串燒好少食到豬頸肉,燒得岩岩好,微脆､中間嫩滑,油香四溢👍🏻\n\n鮑魚(2隻) $58\n鮑魚燒得好香,上面佈滿好多蒜蓉,口感又唔會俾太多蒜蓉味冚過啲鮮味,啱啱好👍🏻\n\n呢間串燒真係集齊香､辣､鮮､脆､嫩👍🏻做宵夜真係啱晒👍🏻👍🏻\n\n串燒王\n📍地址:旺角砵蘭街147號祥興樓地下A號舖\n🕑營業時間:星期一至日 6pm - 3:30am\n\n#串燒王 #串燒 #旺角串燒 #旺角宵夜 #旺角美食 #hkfoodies\n#親子活動 #親子玩樂 #假日好去處 #假日好節目 #親子好去處 #親子 #幼兒 #拍拖好去處 #吃喝玩樂 #hkmama #香港媽媽 #親子kol #親子blogger "},{"@context":"https://schema.org","@type":"ImageObject","contentUrl":"https://video-playback.ulifestyle.com.hk/ul/converts/202507/851507/20250710/hls/post_detail_1752155105975.m3u8","creator":{"@type":"Person","name":"tiny little things"}}]