[{"@context":"https://schema.org","@type":"Article","headline":"尖沙咀京菜館必試北京填鴨🦆😋","image":["https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1732018097628.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1732018097835.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1732018098006.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1732018098158.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1732018098332.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1732018098530.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1732018098728.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1732018099301.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1732018099521.jpeg"],"datePublished":"2024-11-19 20:11:45+08:00","url":"/community/detailpost/0dbfbabe-49b5-43fc-88cd-a4cc2bd39fe7/中式料理/Flora-Chan/696384","author":{"@type":"Person","name":"Flora Chan","url":"https://www.ulifestyle.com.hk/community/user_profile/696384/Flora-Chan"},"text":"位於尖沙咀的京菜館招牌菜式北京填鴨,性價比高盅非常高,  \n食物品質很不錯｡價錢比較中上｡\n午市可網上訂位, 節省排隊的時間之餘, 還會有餐點贈送｡\n\n北京填鴨半隻 $228\n鴨皮燒到好香脆,把鴨肉加入其他配料,\n再混合醬汁包著一起吃,非常野味｡ \n皮肉不離的效果都能看見,上菜很快,\n仍然有餘溫｡配酸甜的黃梅醬及甜醬,\n一樣也很滋味｡加上清甜的哈密瓜條就能突出鴨肉的香味｡\n份量足以二至三位享用｡\n\n古琴鹹肉菜炒飯 $115 \n看似簡單的炒飯,蟹粉很豐富,有雞蛋絲,\n蛋白,蔥花,蓋飯香味濃郁,炒至乾身,\n帶有香鮮味嘅咸鮮味,嫩滑美味嘅蛋白,\n是暖胃的一道菜｡\n\n金腿濃湯津白 $95\n奶油味香,金華火腿很入味,奶油汁配飯很香濃｡ \n\n#中菜餐廳 #UCreator #打卡美食 #美食推介 #香港美食 #九龍美食 #港島美食 #新界美食 #旅行美食"},{"@context":"https://schema.org","@type":"DiscussionForumPosting","headline":"尖沙咀京菜館必試北京填鴨🦆😋","image":["https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1732018097628.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1732018097835.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1732018098006.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1732018098158.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1732018098332.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1732018098530.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1732018098728.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1732018099301.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1732018099521.jpeg"],"datePublished":"2024-11-19 20:11:45+08:00","url":"/community/detailpost/0dbfbabe-49b5-43fc-88cd-a4cc2bd39fe7/中式料理/Flora-Chan/696384","author":{"@type":"Person","name":"Flora Chan","url":"https://www.ulifestyle.com.hk/community/user_profile/696384/Flora-Chan"},"text":"位於尖沙咀的京菜館招牌菜式北京填鴨,性價比高盅非常高,  \n食物品質很不錯｡價錢比較中上｡\n午市可網上訂位, 節省排隊的時間之餘, 還會有餐點贈送｡\n\n北京填鴨半隻 $228\n鴨皮燒到好香脆,把鴨肉加入其他配料,\n再混合醬汁包著一起吃,非常野味｡ \n皮肉不離的效果都能看見,上菜很快,\n仍然有餘溫｡配酸甜的黃梅醬及甜醬,\n一樣也很滋味｡加上清甜的哈密瓜條就能突出鴨肉的香味｡\n份量足以二至三位享用｡\n\n古琴鹹肉菜炒飯 $115 \n看似簡單的炒飯,蟹粉很豐富,有雞蛋絲,\n蛋白,蔥花,蓋飯香味濃郁,炒至乾身,\n帶有香鮮味嘅咸鮮味,嫩滑美味嘅蛋白,\n是暖胃的一道菜｡\n\n金腿濃湯津白 $95\n奶油味香,金華火腿很入味,奶油汁配飯很香濃｡ \n\n#中菜餐廳 #UCreator #打卡美食 #美食推介 #香港美食 #九龍美食 #港島美食 #新界美食 #旅行美食"},{"@context":"https://schema.org","@type":"ImageObject","contentUrl":"https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1732018097628.jpeg","creator":{"@type":"Person","name":"Flora Chan"}}]