[{"@context":"https://schema.org","@type":"Article","headline":"Mrs Fields 朱古力軟曲奇🍪😋😋","image":["https://cloudapp01.ulifestyle.com.hk/post/600-3024-2268-CR-1-RB-1/post_1736262080832.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-3024-2268-CR-1-RB-1/post_1736262081047.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-3024-2268-CR-1-RB-1/post_1736262081100.jpeg"],"datePublished":"2025-01-08 08:10:34+08:00","url":"/community/detailpost/0d87fc5d-276d-438f-83e5-c8d96957b6cc/食譜/vswl-vienne/808600","author":{"@type":"Person","name":"vswl vienne","url":"https://www.ulifestyle.com.hk/community/user_profile/808600/vswl-vienne"},"text":"朱古力軟曲奇🍪\n\n材料:\n室溫牛油🧈 Soft butter 115g\n蛋 Egg🥚 50g\n中筋麵粉🥡 All purpose flour 220g\n黑糖 Brown sugar 150g\n砂糖/粗糖 Granulated sugar/Cassonade 50g\n鹽 Salt🧂 一撮 1 pinch\n梳打粉 Baking soda 3/4 tsp\n朱古力 Dark chocolate🍫 150g\n\nSteps: \nhttps://youtu.be/UUyi9ojceVI?si=hPoslwbWjD0X01ni\n\n🌟180度焗10-12分鐘,出爐後仍然軟身是正常的,小心從爐盤上拿出放涼~\n\n#COOKwithUCreator #甜品食譜 #烘焙食譜 #速煮系列 #廚娘系列 #中式食譜 #西式食譜 #親子食譜 #健康食譜 #步步糕升 #遠離敏感肌 #ucreatorhk #momentswithucreator #bestfoodwithucreator #ucreator #打卡美食 #好去處 #chill #打卡 #相機食先"},{"@context":"https://schema.org","@type":"DiscussionForumPosting","headline":"Mrs Fields 朱古力軟曲奇🍪😋😋","image":["https://cloudapp01.ulifestyle.com.hk/post/600-3024-2268-CR-1-RB-1/post_1736262080832.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-3024-2268-CR-1-RB-1/post_1736262081047.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-3024-2268-CR-1-RB-1/post_1736262081100.jpeg"],"datePublished":"2025-01-08 08:10:34+08:00","url":"/community/detailpost/0d87fc5d-276d-438f-83e5-c8d96957b6cc/食譜/vswl-vienne/808600","author":{"@type":"Person","name":"vswl vienne","url":"https://www.ulifestyle.com.hk/community/user_profile/808600/vswl-vienne"},"text":"朱古力軟曲奇🍪\n\n材料:\n室溫牛油🧈 Soft butter 115g\n蛋 Egg🥚 50g\n中筋麵粉🥡 All purpose flour 220g\n黑糖 Brown sugar 150g\n砂糖/粗糖 Granulated sugar/Cassonade 50g\n鹽 Salt🧂 一撮 1 pinch\n梳打粉 Baking soda 3/4 tsp\n朱古力 Dark chocolate🍫 150g\n\nSteps: \nhttps://youtu.be/UUyi9ojceVI?si=hPoslwbWjD0X01ni\n\n🌟180度焗10-12分鐘,出爐後仍然軟身是正常的,小心從爐盤上拿出放涼~\n\n#COOKwithUCreator #甜品食譜 #烘焙食譜 #速煮系列 #廚娘系列 #中式食譜 #西式食譜 #親子食譜 #健康食譜 #步步糕升 #遠離敏感肌 #ucreatorhk #momentswithucreator #bestfoodwithucreator #ucreator #打卡美食 #好去處 #chill #打卡 #相機食先"},{"@context":"https://schema.org","@type":"ImageObject","contentUrl":"https://cloudapp01.ulifestyle.com.hk/post/600-3024-2268-CR-1-RB-1/post_1736262080832.jpeg","creator":{"@type":"Person","name":"vswl vienne"}}]