[{"@context":"https://schema.org","@type":"Article","headline":"元朗鯛魚燒天花板🤤酥皮控必衝！🔥","image":["https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1765292446943.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1765292447078.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1765292447177.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1765292447247.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1765292447320.jpeg"],"datePublished":"2025-12-09 23:50:35+08:00","url":"/community/detailpost/0d38cd81-6657-485b-bc13-74cbe8b749f7/香港攻略/元朗鯛魚燒天花板酥皮/frostiewithfood/479498","author":{"@type":"Person","name":"frostiewithfood","url":"https://www.ulifestyle.com.hk/community/user_profile/479498/frostiewithfood"},"text":"#frostie觀塘之旅\n✅ #cloud9station\n📍美食探險👉 @frostiewithfood\n-\n🔥HK鯛魚燒天花板🔥\n\n誰懂啊!朋友都知道我就好這口嗜鯛魚燒!\n\n雖然路上涼了,但用焗爐翻熱後,一屋子蛋香直接給我香醒!\n\n這鯛魚燒壓紋也太精緻了吧!\n\n外皮烤得酥到掉渣,餅身軟乎乎的超有厚度,氣孔細密到能感覺到用料紮實!\n\n蛋香混著麵粉香,咬一口就知道是真材實料的好餅皮🥞\n\n🍡北海道十勝紅豆:綿密到像在吃雲朵!甜而不膩,是能吃到豆香的那種醇\n\n🥛富良野3.6牛乳吉士:奶香裹著柔滑,像在吃融化的鮮奶布丁!\n\n涼了復熱都這麼🉑,剛出爐得好吃成什麼樣!\n-\n📍🏡幸谷駅\n元朗鳳翔路2-6號加點G樓C033號舖\n-\n#入口即化的糕點#幸谷駅 #元朗美食 #鯛魚燒 #香港小店分享 #UCreator #打卡美食 #打卡 "},{"@context":"https://schema.org","@type":"DiscussionForumPosting","headline":"元朗鯛魚燒天花板🤤酥皮控必衝！🔥","image":["https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1765292446943.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1765292447078.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1765292447177.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1765292447247.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1765292447320.jpeg"],"datePublished":"2025-12-09 23:50:35+08:00","url":"/community/detailpost/0d38cd81-6657-485b-bc13-74cbe8b749f7/香港攻略/元朗鯛魚燒天花板酥皮/frostiewithfood/479498","author":{"@type":"Person","name":"frostiewithfood","url":"https://www.ulifestyle.com.hk/community/user_profile/479498/frostiewithfood"},"text":"#frostie觀塘之旅\n✅ #cloud9station\n📍美食探險👉 @frostiewithfood\n-\n🔥HK鯛魚燒天花板🔥\n\n誰懂啊!朋友都知道我就好這口嗜鯛魚燒!\n\n雖然路上涼了,但用焗爐翻熱後,一屋子蛋香直接給我香醒!\n\n這鯛魚燒壓紋也太精緻了吧!\n\n外皮烤得酥到掉渣,餅身軟乎乎的超有厚度,氣孔細密到能感覺到用料紮實!\n\n蛋香混著麵粉香,咬一口就知道是真材實料的好餅皮🥞\n\n🍡北海道十勝紅豆:綿密到像在吃雲朵!甜而不膩,是能吃到豆香的那種醇\n\n🥛富良野3.6牛乳吉士:奶香裹著柔滑,像在吃融化的鮮奶布丁!\n\n涼了復熱都這麼🉑,剛出爐得好吃成什麼樣!\n-\n📍🏡幸谷駅\n元朗鳳翔路2-6號加點G樓C033號舖\n-\n#入口即化的糕點#幸谷駅 #元朗美食 #鯛魚燒 #香港小店分享 #UCreator #打卡美食 #打卡 "},{"@context":"https://schema.org","@type":"ImageObject","contentUrl":"https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1765292446943.jpeg","creator":{"@type":"Person","name":"frostiewithfood"}}]