[{"@context":"https://schema.org","@type":"Article","headline":"呢個蒸氣火鍋set包咗超多生猛海鮮，豐富到癲🔥","image":["https://video-playback.ulifestyle.com.hk/ul/converts/202511/815379/20251118/hls/post_detail_1763407114076.m3u8"],"datePublished":"2025-11-18 03:21:04+08:00","url":"/community/detailpost/0cb49548-f337-4ea6-a798-6918e2f7365c/香港攻略/呢個蒸氣火鍋set包/Felix-Felix-Wong/815379","author":{"@type":"Person","name":"Felix Felix Wong","url":"https://www.ulifestyle.com.hk/community/user_profile/815379/Felix-Felix-Wong"},"text":"話說尋日同阿妹去咗食蒸氣火鍋🔥\n\n超多人叫嘅✨PARCO是日精選套餐✨每位只係$398(兩位起),就可以食盡多款新鮮海鮮同集合哂所有海鮮精華於一身既靈魂粥底😍❗️豐富到癲🔥我哋都跟隊叫咗🫶\n\n💖頭盤象拔蚌刺身拼盤一嚟已經好高質👍🏻;薄切象拔蚌既份量比我想像中多,又甜又脆,徹底俘虜咗我條脷👅\n\n拼盤仲有埋三文魚､帶子､牡丹蝦､希靈魚同北寄貝,品種都幾多樣,仲要全部新鮮夠凍🫶\n\n🧡食緊頭盤嘅期間,姐姐就系我哋隔離幫我哋準備定今晚嘅主菜➡️肥美厚肉又多膏既龍蝦🦞､阿妹最愛既貝殼三寶(沙白､花甲､蟶子)､大大隻勁彈牙既鮑魚､膏同肉都超多超鮮甜既斯里蘭卡蟹🦀､海蝦🦐､冇骨海魚🐟..等等嘅海鮮同粥底材料,再幫我哋分批蒸,唔使驚自己唔識蒸會蒸過龍😆\n\n好多海鮮上枱嗰吓仲識郁,👀睇得見嘅生猛,唔落任何調味,原汁原味都已經勁鮮味､勁好食😋\n\n個餐其實本身係包瀨尿蝦,可惜當日唔靚,所以姐姐幫我哋轉左斯里蘭卡蟹🥰姐姐仲話海鮮都係跟季節,有機會同餐牌有少少出入,等我哋下次梨都可以keep住有新鮮感😉\n\n🐓海鮮食到咁上下,就到農家四寶(粟米🌽､芋頭､勝瓜同南瓜🎃)加蟲草花蒸雞烏冬底;D雞蒸完出嚟好滑,隔離/底下d蔬菜同烏冬仲嗦滿晒雞油,香到不得了,又系正到秒清碟🍽️\n\n🥣食到呢度,集合左多款海鮮､蒸雞精華所在既靈魂粥底終於煲好,-啖入口,鮮到爆炸🔥飽到上心口既我地都忍唔住要食多2碗丫😬\n\n埋尾仲有甜品送,今餐真係超滿足😌\n\n@seafoodporthk\n\n🛑小漁港海鮮舫\n\n📍太子荔枝角道127-133號地舖\n\n#UCreator #打卡美食 #好去處 #chill #打卡 "},{"@context":"https://schema.org","@type":"DiscussionForumPosting","headline":"呢個蒸氣火鍋set包咗超多生猛海鮮，豐富到癲🔥","image":["https://video-playback.ulifestyle.com.hk/ul/converts/202511/815379/20251118/hls/post_detail_1763407114076.m3u8"],"datePublished":"2025-11-18 03:21:04+08:00","url":"/community/detailpost/0cb49548-f337-4ea6-a798-6918e2f7365c/香港攻略/呢個蒸氣火鍋set包/Felix-Felix-Wong/815379","author":{"@type":"Person","name":"Felix Felix Wong","url":"https://www.ulifestyle.com.hk/community/user_profile/815379/Felix-Felix-Wong"},"text":"話說尋日同阿妹去咗食蒸氣火鍋🔥\n\n超多人叫嘅✨PARCO是日精選套餐✨每位只係$398(兩位起),就可以食盡多款新鮮海鮮同集合哂所有海鮮精華於一身既靈魂粥底😍❗️豐富到癲🔥我哋都跟隊叫咗🫶\n\n💖頭盤象拔蚌刺身拼盤一嚟已經好高質👍🏻;薄切象拔蚌既份量比我想像中多,又甜又脆,徹底俘虜咗我條脷👅\n\n拼盤仲有埋三文魚､帶子､牡丹蝦､希靈魚同北寄貝,品種都幾多樣,仲要全部新鮮夠凍🫶\n\n🧡食緊頭盤嘅期間,姐姐就系我哋隔離幫我哋準備定今晚嘅主菜➡️肥美厚肉又多膏既龍蝦🦞､阿妹最愛既貝殼三寶(沙白､花甲､蟶子)､大大隻勁彈牙既鮑魚､膏同肉都超多超鮮甜既斯里蘭卡蟹🦀､海蝦🦐､冇骨海魚🐟..等等嘅海鮮同粥底材料,再幫我哋分批蒸,唔使驚自己唔識蒸會蒸過龍😆\n\n好多海鮮上枱嗰吓仲識郁,👀睇得見嘅生猛,唔落任何調味,原汁原味都已經勁鮮味､勁好食😋\n\n個餐其實本身係包瀨尿蝦,可惜當日唔靚,所以姐姐幫我哋轉左斯里蘭卡蟹🥰姐姐仲話海鮮都係跟季節,有機會同餐牌有少少出入,等我哋下次梨都可以keep住有新鮮感😉\n\n🐓海鮮食到咁上下,就到農家四寶(粟米🌽､芋頭､勝瓜同南瓜🎃)加蟲草花蒸雞烏冬底;D雞蒸完出嚟好滑,隔離/底下d蔬菜同烏冬仲嗦滿晒雞油,香到不得了,又系正到秒清碟🍽️\n\n🥣食到呢度,集合左多款海鮮､蒸雞精華所在既靈魂粥底終於煲好,-啖入口,鮮到爆炸🔥飽到上心口既我地都忍唔住要食多2碗丫😬\n\n埋尾仲有甜品送,今餐真係超滿足😌\n\n@seafoodporthk\n\n🛑小漁港海鮮舫\n\n📍太子荔枝角道127-133號地舖\n\n#UCreator #打卡美食 #好去處 #chill #打卡 "},{"@context":"https://schema.org","@type":"ImageObject","contentUrl":"https://video-playback.ulifestyle.com.hk/ul/converts/202511/815379/20251118/hls/post_detail_1763407114076.m3u8","creator":{"@type":"Person","name":"Felix Felix Wong"}}]