[{"@context":"https://schema.org","@type":"Article","headline":"米芝蓮推介🇮🇹 新鮮手工意粉惹味舐舐脷😋","image":["https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1779676458407.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1779676458899.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1779667145072.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1779667145491.jpeg"],"datePublished":"2026-05-25 10:43:07+08:00","url":"/community/detailpost/0b70830b-0140-4796-9191-c26cf3937448/香港攻略/米芝蓮推介-新鮮手工/c/468215","author":{"@type":"Person","name":"c","url":"https://www.ulifestyle.com.hk/community/user_profile/468215/c"},"text":"Foodie朋友拍心口推薦嘅米芝蓮意大利菜｢La Volta｣｡晚市經常 full house, 乖乖book枱後終於有機會試到!\n\n餐廳整體氣氛好chill, 陳設有質感､暖黃燈光令人放鬆神經, 係輕鬆但講究嘅意式餐酒館風情, 難怪咁受歡迎｡\n\nꎺꎺ 𝓟𝓪𝓹𝓹𝓪𝓻𝓭𝓮𝓵𝓵𝓮 𝓪𝓵𝓵𝓪 𝓖𝓮𝓷𝓸𝓿𝓮𝓼𝓮 ꎺꎺ\n一上枱已經俾澎湃肉醬份量吸引😍\n手工意粉即日新鮮整起\n麵條邊位帶少少 rough edges\n令醬汁可以更容易掛麵\n同時保留住麵粉本身嘅香氣\n\n新鮮麵條嘅 al dente 真係另一個境界\n麵身水份充足質地柔軟𡁻得出蛋香\n表層嫩滑掛汁麵芯煙韌有咬口唔死實\n呢種口感同乾燥包裝意粉真係冇得比\n\n闊麵條索滿慢煮洋蔥肉醬\n洋蔥經長時間熬煮後帶出焦糖化甜味\n再加上番茄嘅酸香同炆到焾一焾嘅牛肉\n意式辛香料點綴之下味道層次更豐富\n味道濃郁而不膩啖啖都食到真材實料\n鍾意厚身醬汁意粉嘅人呢碟真係必點\n\nꎺꎺ 𝓗𝓪𝔃𝓮𝓵𝓷𝓾𝓽 𝓵𝓪𝓿𝓪 𝓬𝓪𝓴𝓮 ꎺꎺ\n榛子心太軟即點即焗\n切開一刻冒住熱氣嘅榛子醬慢慢流出\n質地厚身順滑榛子香濃唔會過甜\n食得舒服唔會漿口涸喉\n伴碟仲有一球雪糕冷熱交融､鹹甜有致\n令整體味道更平衡成餐飯完美 wrap up!\n\n📍餐廳位置\nLa Volta\n銅鑼灣蘭芳道9號地舖\n\n#打卡粉紅餐廳 \n#手工意粉\n#lavoltahk "},{"@context":"https://schema.org","@type":"DiscussionForumPosting","headline":"米芝蓮推介🇮🇹 新鮮手工意粉惹味舐舐脷😋","image":["https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1779676458407.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1779676458899.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1779667145072.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1779667145491.jpeg"],"datePublished":"2026-05-25 10:43:07+08:00","url":"/community/detailpost/0b70830b-0140-4796-9191-c26cf3937448/香港攻略/米芝蓮推介-新鮮手工/c/468215","author":{"@type":"Person","name":"c","url":"https://www.ulifestyle.com.hk/community/user_profile/468215/c"},"text":"Foodie朋友拍心口推薦嘅米芝蓮意大利菜｢La Volta｣｡晚市經常 full house, 乖乖book枱後終於有機會試到!\n\n餐廳整體氣氛好chill, 陳設有質感､暖黃燈光令人放鬆神經, 係輕鬆但講究嘅意式餐酒館風情, 難怪咁受歡迎｡\n\nꎺꎺ 𝓟𝓪𝓹𝓹𝓪𝓻𝓭𝓮𝓵𝓵𝓮 𝓪𝓵𝓵𝓪 𝓖𝓮𝓷𝓸𝓿𝓮𝓼𝓮 ꎺꎺ\n一上枱已經俾澎湃肉醬份量吸引😍\n手工意粉即日新鮮整起\n麵條邊位帶少少 rough edges\n令醬汁可以更容易掛麵\n同時保留住麵粉本身嘅香氣\n\n新鮮麵條嘅 al dente 真係另一個境界\n麵身水份充足質地柔軟𡁻得出蛋香\n表層嫩滑掛汁麵芯煙韌有咬口唔死實\n呢種口感同乾燥包裝意粉真係冇得比\n\n闊麵條索滿慢煮洋蔥肉醬\n洋蔥經長時間熬煮後帶出焦糖化甜味\n再加上番茄嘅酸香同炆到焾一焾嘅牛肉\n意式辛香料點綴之下味道層次更豐富\n味道濃郁而不膩啖啖都食到真材實料\n鍾意厚身醬汁意粉嘅人呢碟真係必點\n\nꎺꎺ 𝓗𝓪𝔃𝓮𝓵𝓷𝓾𝓽 𝓵𝓪𝓿𝓪 𝓬𝓪𝓴𝓮 ꎺꎺ\n榛子心太軟即點即焗\n切開一刻冒住熱氣嘅榛子醬慢慢流出\n質地厚身順滑榛子香濃唔會過甜\n食得舒服唔會漿口涸喉\n伴碟仲有一球雪糕冷熱交融､鹹甜有致\n令整體味道更平衡成餐飯完美 wrap up!\n\n📍餐廳位置\nLa Volta\n銅鑼灣蘭芳道9號地舖\n\n#打卡粉紅餐廳 \n#手工意粉\n#lavoltahk "},{"@context":"https://schema.org","@type":"ImageObject","contentUrl":"https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1779676458407.jpeg","creator":{"@type":"Person","name":"c"}}]