[{"@context":"https://schema.org","@type":"Article","headline":"[親民價$198食盡維港景與高質鐵板燒]","image":["https://cloudapp01.ulifestyle.com.hk/post/600-16-9-CR-1-RB-1/post_1774689162880.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-16-9-CR-1-RB-1/post_1774689164401.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-16-9-CR-1-RB-1/post_1774689165473.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-16-9-CR-1-RB-1/post_1774689166620.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-16-9-CR-1-RB-1/post_1774689167675.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-16-9-CR-1-RB-1/post_1774689168814.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-16-9-CR-1-RB-1/post_1774689169872.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-16-9-CR-1-RB-1/post_1774689170934.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-16-9-CR-1-RB-1/post_1774689172035.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-16-9-CR-1-RB-1/post_1774689173095.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-16-9-CR-1-RB-1/post_1774689174160.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-16-9-CR-1-RB-1/post_1774689175226.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-16-9-CR-1-RB-1/post_1774689176336.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-16-9-CR-1-RB-1/post_1774689177378.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-16-9-CR-1-RB-1/post_1774689178453.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-16-9-CR-1-RB-1/post_1774689179593.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-16-9-CR-1-RB-1/post_1774689180782.jpeg"],"datePublished":"2026-03-28 17:12:31+08:00","url":"/community/detailpost/088556f0-285a-4ff5-b676-6b5bee03bba9/香港攻略/親民價198食盡維港/fishkatsuofish/548277","author":{"@type":"Person","name":"fishkatsuofish","url":"https://www.ulifestyle.com.hk/community/user_profile/548277/fishkatsuofish"},"text":"新開嘅鐵板燒餐廳，8道菜嘅午市鐵板套餐居然都只係$198，包咗前菜、沙律、蒸蛋、海鮮、肉類、炒飯與煎蛋、味噌湯及雪糕，價錢非常親民，當然要試下喇。\n\n餐廳空間感十足，非常開揚，裝修簡約但盡顯心思，天花有隻雪場蟹嘅大型裝置，非常吸睛，更有落地大玻璃可欣賞到維港美景。\n\n🥢梅酒蕃茄啫喱凍\n梅酒啫喱入口水潤，梅味濃郁，與清新蕃茄及鹹鮮蟹肉嘅組合好夾，香甜清爽，好開胃嘅前菜。\n\n🥢是日沙律\n簡簡單單嘅蔬菜沙律配柚子汁，酸爽健康。\n\n🥢蟹肉蒸蛋\n熱辣辣又富蛋香嘅蒸蛋混合埋鹹鮮蟹肉汁一齊食，入口滑捋捋。\n\n食住前菜嘅時候，師傅已經為我哋準備食材，並且大顯身手，烹調我哋嘅食物，可以近距離欣賞到師傅嘅手藝確係賞心樂事。\n\n🥢大虎蝦\n虎蝦本身已經夠鮮甜爽彈，再蘸上風味濃郁嘅蝦膏醬汁，鮮甜度倍增。\n\n🥢沖繩豚肉脆卷\n外層嘅脆皮包住口感軟嫩脂香甘甜嘅豚肉，並卷住多汁洋蔥及香菇，層次口感豐富。\n\n🥢蟹肉炒飯\n炒得乾身唔油膩，飯粒煙韌爽口，每啖飯都充滿蟹肉嘅鮮香，可想而知蟹肉量甚多。\n\n🥢零油感煎蛋\n看似簡單嘅煎蛋其實係最考功夫，仲要係不加一滴油嘅獨門煎蛋技藝，睇住師傅以純熟嘅技巧，三兩下手勢已經將隻蛋煎到靚靚，蛋白金黃而嫩滑包裹住橙紅色嘅流心蛋黃，食落蛋味濃郁，同時又真正做到零油感嘅效果。\n\n🥣味噌湯\n味噌湯濃郁但又唔會死鹹，內有蘿蔔、嫩豆腐及日式麵筋。\n\n🍧雪糕\n有充滿堅果香嘅開心果及傳統雲呢拿雪糕可選擇。\n\n🍹富士山柚子梳打(單點)\n🍹富士山提子梳打(單點)\n食日式鐵板燒當然要配返個充滿日本氣息嘅飲品，柚子梳打夠清新而提子梳打就夠香甜。\n\n🥢鐵板鵝肝伴油條(單點)\n創新fusion菜式，煎到外脆內軟嘅港式地道小食油條，再配合入口即溶嘅鵝肝及多汁菠蘿相伴，口感香脆甘香。\n\n🫓而家新張開幕首月內，點讚同埋追蹤社交平台HIBI Teppanyaki，就可免費獲贈即製仙貝蝦餅，真係好脆卜卜又鹹香。\n\n除咗午市親民價$198套餐之外，仲有幾款全日餐，見到隣座食超生猛大大隻南非鮑魚、蟶子皇、蟹肉牛角包等，就算食飽咗都流哂口水，約定朋友下次再嚟食過。\n\n📍日々鉄板焼き HIBI Teppanyaki\n廣東道3-27號海港城海運大廈地下OTG57號舖\r\n #鐵板燒 #teppanyaki #日式料理 #維港景致伴餐 #打卡美食\r\n\r\n(此文章由U Blog 同步發佈至社群)"},{"@context":"https://schema.org","@type":"DiscussionForumPosting","headline":"[親民價$198食盡維港景與高質鐵板燒]","image":["https://cloudapp01.ulifestyle.com.hk/post/600-16-9-CR-1-RB-1/post_1774689162880.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-16-9-CR-1-RB-1/post_1774689164401.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-16-9-CR-1-RB-1/post_1774689165473.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-16-9-CR-1-RB-1/post_1774689166620.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-16-9-CR-1-RB-1/post_1774689167675.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-16-9-CR-1-RB-1/post_1774689168814.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-16-9-CR-1-RB-1/post_1774689169872.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-16-9-CR-1-RB-1/post_1774689170934.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-16-9-CR-1-RB-1/post_1774689172035.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-16-9-CR-1-RB-1/post_1774689173095.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-16-9-CR-1-RB-1/post_1774689174160.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-16-9-CR-1-RB-1/post_1774689175226.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-16-9-CR-1-RB-1/post_1774689176336.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-16-9-CR-1-RB-1/post_1774689177378.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-16-9-CR-1-RB-1/post_1774689178453.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-16-9-CR-1-RB-1/post_1774689179593.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-16-9-CR-1-RB-1/post_1774689180782.jpeg"],"datePublished":"2026-03-28 17:12:31+08:00","url":"/community/detailpost/088556f0-285a-4ff5-b676-6b5bee03bba9/香港攻略/親民價198食盡維港/fishkatsuofish/548277","author":{"@type":"Person","name":"fishkatsuofish","url":"https://www.ulifestyle.com.hk/community/user_profile/548277/fishkatsuofish"},"text":"新開嘅鐵板燒餐廳，8道菜嘅午市鐵板套餐居然都只係$198，包咗前菜、沙律、蒸蛋、海鮮、肉類、炒飯與煎蛋、味噌湯及雪糕，價錢非常親民，當然要試下喇。\n\n餐廳空間感十足，非常開揚，裝修簡約但盡顯心思，天花有隻雪場蟹嘅大型裝置，非常吸睛，更有落地大玻璃可欣賞到維港美景。\n\n🥢梅酒蕃茄啫喱凍\n梅酒啫喱入口水潤，梅味濃郁，與清新蕃茄及鹹鮮蟹肉嘅組合好夾，香甜清爽，好開胃嘅前菜。\n\n🥢是日沙律\n簡簡單單嘅蔬菜沙律配柚子汁，酸爽健康。\n\n🥢蟹肉蒸蛋\n熱辣辣又富蛋香嘅蒸蛋混合埋鹹鮮蟹肉汁一齊食，入口滑捋捋。\n\n食住前菜嘅時候，師傅已經為我哋準備食材，並且大顯身手，烹調我哋嘅食物，可以近距離欣賞到師傅嘅手藝確係賞心樂事。\n\n🥢大虎蝦\n虎蝦本身已經夠鮮甜爽彈，再蘸上風味濃郁嘅蝦膏醬汁，鮮甜度倍增。\n\n🥢沖繩豚肉脆卷\n外層嘅脆皮包住口感軟嫩脂香甘甜嘅豚肉，並卷住多汁洋蔥及香菇，層次口感豐富。\n\n🥢蟹肉炒飯\n炒得乾身唔油膩，飯粒煙韌爽口，每啖飯都充滿蟹肉嘅鮮香，可想而知蟹肉量甚多。\n\n🥢零油感煎蛋\n看似簡單嘅煎蛋其實係最考功夫，仲要係不加一滴油嘅獨門煎蛋技藝，睇住師傅以純熟嘅技巧，三兩下手勢已經將隻蛋煎到靚靚，蛋白金黃而嫩滑包裹住橙紅色嘅流心蛋黃，食落蛋味濃郁，同時又真正做到零油感嘅效果。\n\n🥣味噌湯\n味噌湯濃郁但又唔會死鹹，內有蘿蔔、嫩豆腐及日式麵筋。\n\n🍧雪糕\n有充滿堅果香嘅開心果及傳統雲呢拿雪糕可選擇。\n\n🍹富士山柚子梳打(單點)\n🍹富士山提子梳打(單點)\n食日式鐵板燒當然要配返個充滿日本氣息嘅飲品，柚子梳打夠清新而提子梳打就夠香甜。\n\n🥢鐵板鵝肝伴油條(單點)\n創新fusion菜式，煎到外脆內軟嘅港式地道小食油條，再配合入口即溶嘅鵝肝及多汁菠蘿相伴，口感香脆甘香。\n\n🫓而家新張開幕首月內，點讚同埋追蹤社交平台HIBI Teppanyaki，就可免費獲贈即製仙貝蝦餅，真係好脆卜卜又鹹香。\n\n除咗午市親民價$198套餐之外，仲有幾款全日餐，見到隣座食超生猛大大隻南非鮑魚、蟶子皇、蟹肉牛角包等，就算食飽咗都流哂口水，約定朋友下次再嚟食過。\n\n📍日々鉄板焼き HIBI Teppanyaki\n廣東道3-27號海港城海運大廈地下OTG57號舖\r\n #鐵板燒 #teppanyaki #日式料理 #維港景致伴餐 #打卡美食\r\n\r\n(此文章由U Blog 同步發佈至社群)"},{"@context":"https://schema.org","@type":"ImageObject","contentUrl":"https://cloudapp01.ulifestyle.com.hk/post/600-16-9-CR-1-RB-1/post_1774689162880.jpeg","creator":{"@type":"Person","name":"fishkatsuofish"}}]