[{"@context":"https://schema.org","@type":"Article","headline":"完全唔需要調味都可以輕鬆煮到好味嘅家常便飯😋","image":["https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1780631096660.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1780631098203.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1780631099439.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1780631100602.jpeg"],"datePublished":"2026-06-05 11:44:41+08:00","url":"/community/detailpost/079e2204-6d40-405b-90d3-37f59eb41b13/食譜/完全唔需要調味都可以/mingjanet/866400","author":{"@type":"Person","name":"mingjanet","url":"https://www.ulifestyle.com.hk/community/user_profile/866400/mingjanet"},"text":"完全唔需要調味！煮飯之前完全唔需要花時間醃雞！\n成隻法國鵪鶉雞就咁煎香佢然後落李錦記新推出嘅「頭道原釀頭抽」搞掂！👌🏻3分鐘食得～絕對對得住個胃！\n\n🧐才發現原來豉油好重要! 好有影響力架！\n而家我轉用咗李錦記新推出嘅「頭道原釀頭抽」來煮飯🤤可以輕鬆就煮到好味嘅家常便飯！\n\n呢味「頭抽皇香煎鵪鶉小雞雞」既材料只用左：蒜，青蔥，李錦記頭抽&老抽嚟香煎鵪鶉雞！超級簡單嘅食材👌🏻3分鐘輕鬆嘆大餐😋\n\n今次𨍭用咗李錦記頭抽嚟煮之後，成碟「頭抽皇香煎鵪鶉小雞」還原醬油原味🤤雞鮮中回甜，由味覺感應出嚟嘅回甜真係唔簡單！深層煥發每道食材嘅原本鮮味！💭直頭印咗入個腦海裏面，日日都想著要返屋企食飯啊 💓 \n\n原來李錦記「頭抽皇」make soy-sauce veeeeery seriously!! 經過多重發酵步驟，包括經微生物發酵，加上採用傳統釀造工藝🫘以非基因改造大豆及優質小麥🌾☀️天然生曬3-6個月，每支都抽取頭遍精華🤩先可以散發咁香嘅醬油味🍶唔怪得食落口咁多layer啦😋\n\n以上工藝嘅步驟認真多👩🏻‍🌾但絕對「0添加」！無添加防腐劑，味精及人造色素！所以可以好放心日日用李錦記「頭抽皇」來調味🥄令全家都十分健康👍🏻\n\n同系列仲有頭道原釀海鮮頭抽，煮海鮮類好夾！\n\n@leekumkee.hk\n#李錦記 #LeeKumKee #頭道原釀頭抽\n\n\n\n\n\n\r\n #煮飯 #李錦記 #醬油 #好味 #豉油王 #豉油王雞翼 #豉油王乳鴿 #豉油 #今晚煮好餸 #UCreator #MOMENTSwithUCreator #UCreatorHK #BESTFOODwithUCreator #COOKwithUCreator #UCommunity #UCommunity社群 #LeeKumKee #李錦記頭抽 #頭道原釀頭抽 #李錦記豉油 #煮飯攻略 #豉油王鵪鶉\r\n\r\n(此文章由U Blog 同步發佈至社群)"},{"@context":"https://schema.org","@type":"DiscussionForumPosting","headline":"完全唔需要調味都可以輕鬆煮到好味嘅家常便飯😋","image":["https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1780631096660.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1780631098203.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1780631099439.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1780631100602.jpeg"],"datePublished":"2026-06-05 11:44:41+08:00","url":"/community/detailpost/079e2204-6d40-405b-90d3-37f59eb41b13/食譜/完全唔需要調味都可以/mingjanet/866400","author":{"@type":"Person","name":"mingjanet","url":"https://www.ulifestyle.com.hk/community/user_profile/866400/mingjanet"},"text":"完全唔需要調味！煮飯之前完全唔需要花時間醃雞！\n成隻法國鵪鶉雞就咁煎香佢然後落李錦記新推出嘅「頭道原釀頭抽」搞掂！👌🏻3分鐘食得～絕對對得住個胃！\n\n🧐才發現原來豉油好重要! 好有影響力架！\n而家我轉用咗李錦記新推出嘅「頭道原釀頭抽」來煮飯🤤可以輕鬆就煮到好味嘅家常便飯！\n\n呢味「頭抽皇香煎鵪鶉小雞雞」既材料只用左：蒜，青蔥，李錦記頭抽&老抽嚟香煎鵪鶉雞！超級簡單嘅食材👌🏻3分鐘輕鬆嘆大餐😋\n\n今次𨍭用咗李錦記頭抽嚟煮之後，成碟「頭抽皇香煎鵪鶉小雞」還原醬油原味🤤雞鮮中回甜，由味覺感應出嚟嘅回甜真係唔簡單！深層煥發每道食材嘅原本鮮味！💭直頭印咗入個腦海裏面，日日都想著要返屋企食飯啊 💓 \n\n原來李錦記「頭抽皇」make soy-sauce veeeeery seriously!! 經過多重發酵步驟，包括經微生物發酵，加上採用傳統釀造工藝🫘以非基因改造大豆及優質小麥🌾☀️天然生曬3-6個月，每支都抽取頭遍精華🤩先可以散發咁香嘅醬油味🍶唔怪得食落口咁多layer啦😋\n\n以上工藝嘅步驟認真多👩🏻‍🌾但絕對「0添加」！無添加防腐劑，味精及人造色素！所以可以好放心日日用李錦記「頭抽皇」來調味🥄令全家都十分健康👍🏻\n\n同系列仲有頭道原釀海鮮頭抽，煮海鮮類好夾！\n\n@leekumkee.hk\n#李錦記 #LeeKumKee #頭道原釀頭抽\n\n\n\n\n\n\r\n #煮飯 #李錦記 #醬油 #好味 #豉油王 #豉油王雞翼 #豉油王乳鴿 #豉油 #今晚煮好餸 #UCreator #MOMENTSwithUCreator #UCreatorHK #BESTFOODwithUCreator #COOKwithUCreator #UCommunity #UCommunity社群 #LeeKumKee #李錦記頭抽 #頭道原釀頭抽 #李錦記豉油 #煮飯攻略 #豉油王鵪鶉\r\n\r\n(此文章由U Blog 同步發佈至社群)"},{"@context":"https://schema.org","@type":"ImageObject","contentUrl":"https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1780631096660.jpeg","creator":{"@type":"Person","name":"mingjanet"}}]