[{"@context":"https://schema.org","@type":"Article","headline":"圓方101層嘆靚景中餐 🥢🤩","image":["https://video-playback.ulifestyle.com.hk/ul/converts/202501/624806/20250118/hls/post_detail_1737167691018.m3u8"],"datePublished":"2025-01-18 10:36:08+08:00","url":"/community/detailpost/04844880-de22-4e1c-b657-932bc6d23cf0/中式料理/Elaine.eat/624806","author":{"@type":"Person","name":"Elaine.eat","url":"https://www.ulifestyle.com.hk/community/user_profile/624806/Elaine.eat"},"text":"♡‎ ♡‎‎ ♡‎ ♡ 九龍圓方 - 閩粤軒 ♡‎ ♡‎‎ ♡‎ ♡‎ \n\n『 ☁️🌥️無邊際香港景色🇭🇰嘆中餐🥢 』\n\n呢次嚟咗一間超推薦嘅餐廳\n位於HK ICC 環球貿易廣場嘅101層\n環境華麗有氣派\n亦望到香港美景\n\n唔想諗揀咗午市套餐 $438/ ppl\n合理價格仲可以坐好耐\n啱晒同朋友/ 另一半一齊食\n\n午市套餐🥢 Lunch Set\n\n🔸 **翡翠帶子餃** \nJade Scallop Dumpling \n這款餃子色澤鮮亮,勁鍾意隻碧綠色餃皮,裡面包著新鮮的帶子,鮮美至極!🦪\n\n🔹 **櫻花蝦千絲酥** \nCrispy Carrot Puff with Sakura Shrimp \n外酥內嫩的千絲酥,搭配櫻花蝦的獨特風味🌸\n\n🔸 **鮮蝦蟹籽燒賣** \nSteamed Pork Dumplings Topped with Fish Roe \n燒賣鮮香四溢,鮮蝦的甜味與蟹籽的鹹香完美融合🥟\n\n🔹 **胡椒豬肚湯** \nBoiled Pork Tripe in Pepper Corn Soup \n湯品香氣撲鼻,胡椒的辛辣與豬肚的滑嫩相得益彰,喝上一口暖心又暖胃!🍲\n\n🔸 **豆醬焗青龍躉** \nBraised Giant Grouper Fillet with Soybean Sauce \n青龍躉鮮美肉質搭配濃郁豆醬,簡直是完美的味覺享受!🐟\n\n🔹 **閩粵泉水雞** \nPoached Chicken in Salty Spring Water \n肉質鮮嫩的水雞,搭配特製的鹹水,讓整道菜更添風味,令人回味無窮!🐔\n\n🔸 **金湯米線或潮州陳年老菜脯炒飯** \nRice Vermicelli with Spicy or Sour Soup/ Fried Rice with Preserved Vegetable \n金湯米線的湯底香辣可口,或是炒飯的古早味,兩者都讓人難以抉擇!🍜🍚\n\n🔹 **銀杏芋蓉燉鮮奶** \nDouble Boiled Ginkgo & Taro with Milk \n這道甜品清新可口,銀杏和芋頭的搭配,讓人感受到幸福的滋味!🥥\n\n總體來說,這個午市套餐絕對值得一試!美味又豐富,讓人心情愉悅!💖\n\n$ 438/Per Person\n\n◆*.◆*.◆*.餐廳資訊◆*.◆*.◆*.\n📍 #閩粵軒(尖沙咀) \n尖沙咀柯士甸道西1號環球貿易廣場101樓C號舖\n\n喜歡我嘅分享:請follow, like and share @elaine.eat \n\n🔎冇頭緒:#elaineeat\n🔎發掘同區美食:#ee九龍\n🔎發掘同類美食:#ee中菜\n\n#hkfoodie #hkfoodblogger #instafood #hkblogger #hkkol #香港博主 #香港餐廳 #香港探店 #探店分享 #天際100 #hk101 #香港打卡餐廳 #打卡中菜 #慶生餐廳 #hkresturant #中菜餐廳 #UCreator #打卡美食 #美食推介 #香港美食 #九龍美食"},{"@context":"https://schema.org","@type":"DiscussionForumPosting","headline":"圓方101層嘆靚景中餐 🥢🤩","image":["https://video-playback.ulifestyle.com.hk/ul/converts/202501/624806/20250118/hls/post_detail_1737167691018.m3u8"],"datePublished":"2025-01-18 10:36:08+08:00","url":"/community/detailpost/04844880-de22-4e1c-b657-932bc6d23cf0/中式料理/Elaine.eat/624806","author":{"@type":"Person","name":"Elaine.eat","url":"https://www.ulifestyle.com.hk/community/user_profile/624806/Elaine.eat"},"text":"♡‎ ♡‎‎ ♡‎ ♡ 九龍圓方 - 閩粤軒 ♡‎ ♡‎‎ ♡‎ ♡‎ \n\n『 ☁️🌥️無邊際香港景色🇭🇰嘆中餐🥢 』\n\n呢次嚟咗一間超推薦嘅餐廳\n位於HK ICC 環球貿易廣場嘅101層\n環境華麗有氣派\n亦望到香港美景\n\n唔想諗揀咗午市套餐 $438/ ppl\n合理價格仲可以坐好耐\n啱晒同朋友/ 另一半一齊食\n\n午市套餐🥢 Lunch Set\n\n🔸 **翡翠帶子餃** \nJade Scallop Dumpling \n這款餃子色澤鮮亮,勁鍾意隻碧綠色餃皮,裡面包著新鮮的帶子,鮮美至極!🦪\n\n🔹 **櫻花蝦千絲酥** \nCrispy Carrot Puff with Sakura Shrimp \n外酥內嫩的千絲酥,搭配櫻花蝦的獨特風味🌸\n\n🔸 **鮮蝦蟹籽燒賣** \nSteamed Pork Dumplings Topped with Fish Roe \n燒賣鮮香四溢,鮮蝦的甜味與蟹籽的鹹香完美融合🥟\n\n🔹 **胡椒豬肚湯** \nBoiled Pork Tripe in Pepper Corn Soup \n湯品香氣撲鼻,胡椒的辛辣與豬肚的滑嫩相得益彰,喝上一口暖心又暖胃!🍲\n\n🔸 **豆醬焗青龍躉** \nBraised Giant Grouper Fillet with Soybean Sauce \n青龍躉鮮美肉質搭配濃郁豆醬,簡直是完美的味覺享受!🐟\n\n🔹 **閩粵泉水雞** \nPoached Chicken in Salty Spring Water \n肉質鮮嫩的水雞,搭配特製的鹹水,讓整道菜更添風味,令人回味無窮!🐔\n\n🔸 **金湯米線或潮州陳年老菜脯炒飯** \nRice Vermicelli with Spicy or Sour Soup/ Fried Rice with Preserved Vegetable \n金湯米線的湯底香辣可口,或是炒飯的古早味,兩者都讓人難以抉擇!🍜🍚\n\n🔹 **銀杏芋蓉燉鮮奶** \nDouble Boiled Ginkgo & Taro with Milk \n這道甜品清新可口,銀杏和芋頭的搭配,讓人感受到幸福的滋味!🥥\n\n總體來說,這個午市套餐絕對值得一試!美味又豐富,讓人心情愉悅!💖\n\n$ 438/Per Person\n\n◆*.◆*.◆*.餐廳資訊◆*.◆*.◆*.\n📍 #閩粵軒(尖沙咀) \n尖沙咀柯士甸道西1號環球貿易廣場101樓C號舖\n\n喜歡我嘅分享:請follow, like and share @elaine.eat \n\n🔎冇頭緒:#elaineeat\n🔎發掘同區美食:#ee九龍\n🔎發掘同類美食:#ee中菜\n\n#hkfoodie #hkfoodblogger #instafood #hkblogger #hkkol #香港博主 #香港餐廳 #香港探店 #探店分享 #天際100 #hk101 #香港打卡餐廳 #打卡中菜 #慶生餐廳 #hkresturant #中菜餐廳 #UCreator #打卡美食 #美食推介 #香港美食 #九龍美食"},{"@context":"https://schema.org","@type":"ImageObject","contentUrl":"https://video-playback.ulifestyle.com.hk/ul/converts/202501/624806/20250118/hls/post_detail_1737167691018.m3u8","creator":{"@type":"Person","name":"Elaine.eat"}}]