[{"@context":"https://schema.org","@type":"Article","headline":"“真”北海道成吉思汗羊肉初體驗","image":["https://video-playback.ulifestyle.com.hk/ul/converts/202606/902600/20260629/hls/post_detail_1782703611035.m3u8"],"datePublished":"2026-06-29 11:27:02+08:00","url":"/community/detailpost/04703342-8b0e-4988-a39d-e464b8d4dfc1/北海道攻略/真北海道成吉思汗羊肉/Cynthia-Cheung/902600","author":{"@type":"Person","name":"Cynthia Cheung","url":"https://www.ulifestyle.com.hk/community/user_profile/902600/Cynthia-Cheung"},"text":"📍羊座 \n🔍北海道札幌市中央區南六條西5-1-3 ELIOS薄野大樓 1F･2F\n-----\n其實平時唔係點食羊,好怕嗰陣濃烈嘅羊臊味｡但係身邊個個去過北海道嘅朋友都瘋狂洗腦,話嚟到北海道唔試下｢成吉思汗烤肉｣一定會後悔｡\n\n成吉思汗烤肉(Genghis Khan)係北海道好具代表性嘅鄉土料理,特色係用一個中間凸起､形狀好似頭盔咁嘅專屬鐵鍋去烤羊肉｡\n\n雖然周街都係成吉思汗烤肉,但係日本國內嘅羊肉產量極少,所以大部份嘅舖頭都係用由澳洲或者紐西蘭進口嘅羊肉,搵咗好耐先搵到呢一間有國產羊嘅餐廳｡佢哋進口同埋北海道羊都有,來都來了,梗係要試下稀有又矜貴好多嘅北海道羊｡\n\n叫咗黎自北海道夕張郡栗山町嘅｢🐏栗山羊｣｡呢款羊肉真心完全顛覆咗我對羊肉嘅認知｡真係毫無羶味,唔講都唔知自己食緊羊,就算好似我呢啲平時唔太敢食羊嘅人都絕對可以輕體驗｡佢嘅油脂比例恰到好處,食落會有淡淡奶香同濃郁肉香,質感緊實彈牙｡\n\n食成吉思汗最精華嘅食法,就係利用個凸起鐵鍋嘅設計,等羊肉嘅油脂順住弧度流落去鍋邊嘅坑槽度,之後再用啲油嚟炒菜｡我哋加咗菠菜同埋茼蒿,兩款蔬菜吸收晒栗山羊流出嚟嘅羊脂精華,令每一啖蔬菜食落去爽脆清甜又甘香油潤,好下飯,除咗肉之外,我覺得呢個蔬菜嘅部分都係成吉思汗烤肉嘅靈魂所在,推介大家去北海道可以體驗一下｡\n\n\n#成吉思汗烤肉 #北海道羊 #札幌美食 #北海道美食 "},{"@context":"https://schema.org","@type":"DiscussionForumPosting","headline":"“真”北海道成吉思汗羊肉初體驗","image":["https://video-playback.ulifestyle.com.hk/ul/converts/202606/902600/20260629/hls/post_detail_1782703611035.m3u8"],"datePublished":"2026-06-29 11:27:02+08:00","url":"/community/detailpost/04703342-8b0e-4988-a39d-e464b8d4dfc1/北海道攻略/真北海道成吉思汗羊肉/Cynthia-Cheung/902600","author":{"@type":"Person","name":"Cynthia Cheung","url":"https://www.ulifestyle.com.hk/community/user_profile/902600/Cynthia-Cheung"},"text":"📍羊座 \n🔍北海道札幌市中央區南六條西5-1-3 ELIOS薄野大樓 1F･2F\n-----\n其實平時唔係點食羊,好怕嗰陣濃烈嘅羊臊味｡但係身邊個個去過北海道嘅朋友都瘋狂洗腦,話嚟到北海道唔試下｢成吉思汗烤肉｣一定會後悔｡\n\n成吉思汗烤肉(Genghis Khan)係北海道好具代表性嘅鄉土料理,特色係用一個中間凸起､形狀好似頭盔咁嘅專屬鐵鍋去烤羊肉｡\n\n雖然周街都係成吉思汗烤肉,但係日本國內嘅羊肉產量極少,所以大部份嘅舖頭都係用由澳洲或者紐西蘭進口嘅羊肉,搵咗好耐先搵到呢一間有國產羊嘅餐廳｡佢哋進口同埋北海道羊都有,來都來了,梗係要試下稀有又矜貴好多嘅北海道羊｡\n\n叫咗黎自北海道夕張郡栗山町嘅｢🐏栗山羊｣｡呢款羊肉真心完全顛覆咗我對羊肉嘅認知｡真係毫無羶味,唔講都唔知自己食緊羊,就算好似我呢啲平時唔太敢食羊嘅人都絕對可以輕體驗｡佢嘅油脂比例恰到好處,食落會有淡淡奶香同濃郁肉香,質感緊實彈牙｡\n\n食成吉思汗最精華嘅食法,就係利用個凸起鐵鍋嘅設計,等羊肉嘅油脂順住弧度流落去鍋邊嘅坑槽度,之後再用啲油嚟炒菜｡我哋加咗菠菜同埋茼蒿,兩款蔬菜吸收晒栗山羊流出嚟嘅羊脂精華,令每一啖蔬菜食落去爽脆清甜又甘香油潤,好下飯,除咗肉之外,我覺得呢個蔬菜嘅部分都係成吉思汗烤肉嘅靈魂所在,推介大家去北海道可以體驗一下｡\n\n\n#成吉思汗烤肉 #北海道羊 #札幌美食 #北海道美食 "},{"@context":"https://schema.org","@type":"ImageObject","contentUrl":"https://video-playback.ulifestyle.com.hk/ul/converts/202606/902600/20260629/hls/post_detail_1782703611035.m3u8","creator":{"@type":"Person","name":"Cynthia Cheung"}}]