[{"@context":"https://schema.org","@type":"Article","headline":"Portvgália葡多利正宗葡國菜 🇵🇹 ","image":["https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1768405826275.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1768405826461.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1768405826577.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1768405826714.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1768405826833.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1768405827019.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1768405827296.jpeg"],"datePublished":"2026-01-14 23:50:50+08:00","url":"/community/detailpost/04127488-79ba-430c-9d55-8f9814537aa0/澳門攻略/portvgália/Florence-Leung/882565","author":{"@type":"Person","name":"Florence Leung","url":"https://www.ulifestyle.com.hk/community/user_profile/882565/Florence-Leung"},"text":"呢間餐廳喺葡萄牙已經有成百年歷史,開咗超過20間分店｡澳門分店都已經開咗十年,一直主打做正宗葡國菜｡最犀利係,由2023年開始,連續三年都俾《米芝蓮指南》點名推介,所以今日一於試一試!\n\n💙傳統葡式海鮮飯 285mop\n真心正!用濃厚海鮮湯底去燴飯,湯汁精華完全滲入每粒飯,入口濕潤又充滿層次｡海鮮料落得好足,大隻虎蝦､肥美扇貝､爽口鮮蝦､鮮甜蜆肉同埋青口,鋪到滿滿一盤,每啖都係濃郁嘅海洋鮮味｡飯嘅軟硬同湯汁份量撈得剛剛好,唔會太濕或太乾😋👍\n\n💙奶油焗馬介休絲及薯仔 198mop\n係好經典嘅葡式家常菜式~將咸香惹味嘅馬介休撕成一絲絲同薯仔一層層鋪好,再淋滿濃郁奶白嘅醬汁去焗｡一啖舀落去,薯仔綿密軟糯,魚肉絲絲分明,奶油香滑,鹹香又唔膩口,口感豐富又飽肚😭👍👍👍\n\n💙cappuccino 49mop\n💙Latte 49mop\n餐廳冇水提供,需要付費｡\n我哋點咗兩杯咖啡,正正常常,味道可以｡\n\n📍氹仔舊城區木鐸街75號地舖\n\n#澳門必食\n#澳門美食\n#米芝蓮\n#hkfoodie\n#葡國菜 "},{"@context":"https://schema.org","@type":"DiscussionForumPosting","headline":"Portvgália葡多利正宗葡國菜 🇵🇹 ","image":["https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1768405826275.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1768405826461.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1768405826577.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1768405826714.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1768405826833.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1768405827019.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1768405827296.jpeg"],"datePublished":"2026-01-14 23:50:50+08:00","url":"/community/detailpost/04127488-79ba-430c-9d55-8f9814537aa0/澳門攻略/portvgália/Florence-Leung/882565","author":{"@type":"Person","name":"Florence Leung","url":"https://www.ulifestyle.com.hk/community/user_profile/882565/Florence-Leung"},"text":"呢間餐廳喺葡萄牙已經有成百年歷史,開咗超過20間分店｡澳門分店都已經開咗十年,一直主打做正宗葡國菜｡最犀利係,由2023年開始,連續三年都俾《米芝蓮指南》點名推介,所以今日一於試一試!\n\n💙傳統葡式海鮮飯 285mop\n真心正!用濃厚海鮮湯底去燴飯,湯汁精華完全滲入每粒飯,入口濕潤又充滿層次｡海鮮料落得好足,大隻虎蝦､肥美扇貝､爽口鮮蝦､鮮甜蜆肉同埋青口,鋪到滿滿一盤,每啖都係濃郁嘅海洋鮮味｡飯嘅軟硬同湯汁份量撈得剛剛好,唔會太濕或太乾😋👍\n\n💙奶油焗馬介休絲及薯仔 198mop\n係好經典嘅葡式家常菜式~將咸香惹味嘅馬介休撕成一絲絲同薯仔一層層鋪好,再淋滿濃郁奶白嘅醬汁去焗｡一啖舀落去,薯仔綿密軟糯,魚肉絲絲分明,奶油香滑,鹹香又唔膩口,口感豐富又飽肚😭👍👍👍\n\n💙cappuccino 49mop\n💙Latte 49mop\n餐廳冇水提供,需要付費｡\n我哋點咗兩杯咖啡,正正常常,味道可以｡\n\n📍氹仔舊城區木鐸街75號地舖\n\n#澳門必食\n#澳門美食\n#米芝蓮\n#hkfoodie\n#葡國菜 "},{"@context":"https://schema.org","@type":"ImageObject","contentUrl":"https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1768405826275.jpeg","creator":{"@type":"Person","name":"Florence Leung"}}]