[{"@context":"https://schema.org","@type":"Article","headline":"三重開心果新地","image":["https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1747420012935.jpeg"],"datePublished":"2025-05-17 03:26:24+08:00","url":"/community/detailpost/03f64a04-16e8-434f-a864-bbc8dd1661aa/甜品/rickyhon/3526","author":{"@type":"Person","name":"rickyhon","url":"https://www.ulifestyle.com.hk/community/user_profile/3526/rickyhon"},"text":"去宜家傢俬買少少家品嘢順便食個雪糕，點咗三重開心過新地，我怕食cone論盡嘛。\n\n雪糕嘅部份味道偏淡，開心果醬嘅部份就偏甜，我就最鍾意個開心果仁碎喇，相信係烘過嘅，一流。\n\n好嘞總算食得到開心果軟雪糕喇，我怕嚟緊榴槤嘅季節呢，ikea會長時間做榴槤軟雪糕呀（我以前食榴槤但現在戒咗，因為食咗我會feel到燥熱，所以算啦唔吃啦）。\n\n#estherbunny \n#多重滋味享受 \n#淨白透亮520 "},{"@context":"https://schema.org","@type":"DiscussionForumPosting","headline":"三重開心果新地","image":["https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1747420012935.jpeg"],"datePublished":"2025-05-17 03:26:24+08:00","url":"/community/detailpost/03f64a04-16e8-434f-a864-bbc8dd1661aa/甜品/rickyhon/3526","author":{"@type":"Person","name":"rickyhon","url":"https://www.ulifestyle.com.hk/community/user_profile/3526/rickyhon"},"text":"去宜家傢俬買少少家品嘢順便食個雪糕，點咗三重開心過新地，我怕食cone論盡嘛。\n\n雪糕嘅部份味道偏淡，開心果醬嘅部份就偏甜，我就最鍾意個開心果仁碎喇，相信係烘過嘅，一流。\n\n好嘞總算食得到開心果軟雪糕喇，我怕嚟緊榴槤嘅季節呢，ikea會長時間做榴槤軟雪糕呀（我以前食榴槤但現在戒咗，因為食咗我會feel到燥熱，所以算啦唔吃啦）。\n\n#estherbunny \n#多重滋味享受 \n#淨白透亮520 "},{"@context":"https://schema.org","@type":"ImageObject","contentUrl":"https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1747420012935.jpeg","creator":{"@type":"Person","name":"rickyhon"}}]