[{"@context":"https://schema.org","@type":"Article","headline":"SUN HARU \n旺角通菜街威達商業大廈地下E","image":["https://cloudapp01.ulifestyle.com.hk/post/600-1-1-CR-1-RB-1/post_1712318967906.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-1-1-CR-1-RB-1/post_1712318968442.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-1-1-CR-1-RB-1/post_1712318967964.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-1-1-CR-1-RB-1/post_1712318967915.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-1-1-CR-1-RB-1/post_1712318967906.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-1-1-CR-1-RB-1/post_1712318967944.jpeg"],"datePublished":"2024-04-05 20:11:51+08:00","url":"/community/detailpost/038f654e-c048-4d7b-a443-8c3b92022e63/韓國菜/sun-haru-旺/JessicaCheung/367850","author":{"@type":"Person","name":"JessicaCheung","url":"https://www.ulifestyle.com.hk/community/user_profile/367850/JessicaCheung"},"text":"牛油蜜糖無骨炸雞 \n韓國炸雞是一道令人著迷的主菜。它以其脆皮和多汁的肉質而聞名，經過特殊的炸製技巧，使得每一口都帶來滿滿的口感和美味。牛油蜜糖味甜得黎又唔太滯\n\n明太子蟹籽紫菜包飯 \n由薄脆的紫菜包裹著豐富的明太子醬，每一口都帶來豐富的口感和鮮美的風味。令人難以忘懷的美妙味道體驗。\n\n雜錦小食 \n有多款炸物，包括紫菜粉絲卷，紫心脆薯餅等等...即叫即炸熱辣辣。份量十足好抵食\n\n蜜桃乳酪沙冰\n\n藍天乳酸梳打 \n\n#韓式料理 #韓國美食 #韓國 #Foodie"},{"@context":"https://schema.org","@type":"DiscussionForumPosting","headline":"SUN HARU \n旺角通菜街威達商業大廈地下E","image":["https://cloudapp01.ulifestyle.com.hk/post/600-1-1-CR-1-RB-1/post_1712318967906.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-1-1-CR-1-RB-1/post_1712318968442.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-1-1-CR-1-RB-1/post_1712318967964.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-1-1-CR-1-RB-1/post_1712318967915.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-1-1-CR-1-RB-1/post_1712318967906.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-1-1-CR-1-RB-1/post_1712318967944.jpeg"],"datePublished":"2024-04-05 20:11:51+08:00","url":"/community/detailpost/038f654e-c048-4d7b-a443-8c3b92022e63/韓國菜/sun-haru-旺/JessicaCheung/367850","author":{"@type":"Person","name":"JessicaCheung","url":"https://www.ulifestyle.com.hk/community/user_profile/367850/JessicaCheung"},"text":"牛油蜜糖無骨炸雞 \n韓國炸雞是一道令人著迷的主菜。它以其脆皮和多汁的肉質而聞名，經過特殊的炸製技巧，使得每一口都帶來滿滿的口感和美味。牛油蜜糖味甜得黎又唔太滯\n\n明太子蟹籽紫菜包飯 \n由薄脆的紫菜包裹著豐富的明太子醬，每一口都帶來豐富的口感和鮮美的風味。令人難以忘懷的美妙味道體驗。\n\n雜錦小食 \n有多款炸物，包括紫菜粉絲卷，紫心脆薯餅等等...即叫即炸熱辣辣。份量十足好抵食\n\n蜜桃乳酪沙冰\n\n藍天乳酸梳打 \n\n#韓式料理 #韓國美食 #韓國 #Foodie"},{"@context":"https://schema.org","@type":"ImageObject","contentUrl":"https://cloudapp01.ulifestyle.com.hk/post/600-1-1-CR-1-RB-1/post_1712318967906.jpeg","creator":{"@type":"Person","name":"JessicaCheung"}}]

SUN HARU 旺角通菜街威達商業大廈地下E