[{"@context":"https://schema.org","@type":"Article","headline":"喺旺角啱晒一家大細食放題!!!日式燒烤【八木橋日式燒肉】","image":["https://cloudapp01.ulifestyle.com.hk/post/600-1151-862-CR-1-RB-1/post_1724430123104.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-1151-862-CR-1-RB-1/post_1724430123363.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-1151-862-CR-1-RB-1/post_1724430123642.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-1151-862-CR-1-RB-1/post_1724430124205.jpeg"],"datePublished":"2024-08-24 00:25:49+08:00","url":"/community/detailpost/034a8867-6415-4819-9be8-4001982b8534/打卡熱點/caroljai26/170980","author":{"@type":"Person","name":"caroljai26","url":"https://www.ulifestyle.com.hk/community/user_profile/170980/caroljai26"},"text":"週末帶埋屋企人出旺角行街,諗住搵間放題食,咁啱喺我哋行街嘅地方附近有好多人推介嘅【八木橋日式燒肉】,睇吓餐牌覺得幾唔錯,有和牛任食,睇吓啲相又覺得幾過癮｡同屋企人傾吓,決定一家大細去試吓啦!!\n\n呢度價錢都算公道,我哋一家點嘅係【霞餐】,平均一個人 $438,覺得都幾抵食!\n\n【韓風瓷壺醬油牛肋肉】嘅肉質鮮嫩,口感豐富,醬油配埋燒烤味道好香,經過醬油嘅提鮮後,牛肋肉更加香濃｡跟住仲有【和牛三角腩】同【和牛外腿肉】,唔同部位都有唔同口感,跟住和牛獨特嘅油香真係好濃郁,同一般牛肉簡直冇得比｡\n\n【多春魚】同【香草墨魚仔】攞嚟燒烤都係別有一番風味,【多春魚】有佢獨特嘅魚味,燒烤後將佢鮮味明顯咁帶咗出嚟｡【香草墨魚仔】有濃郁嘅香草味,跟住估唔到香草同墨魚嘅味道可以咁夾,真係好好食!\n\n呢度仲要特別一提我最鍾意嘅【和牛外腿肉】,肉質口感彈牙,仲帶有牛肉嘅鮮味,我好鍾意食｡\n\n最後仲要食雪條,呢度都有提供免費任食㗎!!\n真係好好呀!!!\n\n#UCreator #打卡美食 #好去處 #chill #chill賞遊世界 #chill歎旅遊 #相機食先 #港玩港食 #中秋想您愈食愈圓2024 #夏日肌膚急救法寶 #ucreator"},{"@context":"https://schema.org","@type":"DiscussionForumPosting","headline":"喺旺角啱晒一家大細食放題!!!日式燒烤【八木橋日式燒肉】","image":["https://cloudapp01.ulifestyle.com.hk/post/600-1151-862-CR-1-RB-1/post_1724430123104.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-1151-862-CR-1-RB-1/post_1724430123363.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-1151-862-CR-1-RB-1/post_1724430123642.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-1151-862-CR-1-RB-1/post_1724430124205.jpeg"],"datePublished":"2024-08-24 00:25:49+08:00","url":"/community/detailpost/034a8867-6415-4819-9be8-4001982b8534/打卡熱點/caroljai26/170980","author":{"@type":"Person","name":"caroljai26","url":"https://www.ulifestyle.com.hk/community/user_profile/170980/caroljai26"},"text":"週末帶埋屋企人出旺角行街,諗住搵間放題食,咁啱喺我哋行街嘅地方附近有好多人推介嘅【八木橋日式燒肉】,睇吓餐牌覺得幾唔錯,有和牛任食,睇吓啲相又覺得幾過癮｡同屋企人傾吓,決定一家大細去試吓啦!!\n\n呢度價錢都算公道,我哋一家點嘅係【霞餐】,平均一個人 $438,覺得都幾抵食!\n\n【韓風瓷壺醬油牛肋肉】嘅肉質鮮嫩,口感豐富,醬油配埋燒烤味道好香,經過醬油嘅提鮮後,牛肋肉更加香濃｡跟住仲有【和牛三角腩】同【和牛外腿肉】,唔同部位都有唔同口感,跟住和牛獨特嘅油香真係好濃郁,同一般牛肉簡直冇得比｡\n\n【多春魚】同【香草墨魚仔】攞嚟燒烤都係別有一番風味,【多春魚】有佢獨特嘅魚味,燒烤後將佢鮮味明顯咁帶咗出嚟｡【香草墨魚仔】有濃郁嘅香草味,跟住估唔到香草同墨魚嘅味道可以咁夾,真係好好食!\n\n呢度仲要特別一提我最鍾意嘅【和牛外腿肉】,肉質口感彈牙,仲帶有牛肉嘅鮮味,我好鍾意食｡\n\n最後仲要食雪條,呢度都有提供免費任食㗎!!\n真係好好呀!!!\n\n#UCreator #打卡美食 #好去處 #chill #chill賞遊世界 #chill歎旅遊 #相機食先 #港玩港食 #中秋想您愈食愈圓2024 #夏日肌膚急救法寶 #ucreator"},{"@context":"https://schema.org","@type":"ImageObject","contentUrl":"https://cloudapp01.ulifestyle.com.hk/post/600-1151-862-CR-1-RB-1/post_1724430123104.jpeg","creator":{"@type":"Person","name":"caroljai26"}}]