[{"@context":"https://schema.org","@type":"Article","headline":"AIRSIDE Cafe🦞 ","image":["https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1770034585751.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1770034585979.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1770034586153.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1770034586369.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1770034586639.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1770034586768.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1770034586908.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1770034587033.jpeg"],"datePublished":"2026-02-02 20:19:08+08:00","url":"/community/detailpost/01a1d747-8aef-4af9-b7d8-fc8a7904cebd/西式美食/airside-ca/Florence-Leung/882565","author":{"@type":"Person","name":"Florence Leung","url":"https://www.ulifestyle.com.hk/community/user_profile/882565/Florence-Leung"},"text":"今日去咗Airside Cafe晚餐,地方開揚,座位好闊落,坐得舒服｡環境唔會太嘈,適合同朋友一邊食飯一邊慢慢傾偈｡\n\n💙冷海鮮拼盤 $588\n拼盤有龍蝦､海蝦､帶子同磯煮鮑魚,兩個人食啱啱好｡龍蝦清甜好肉,海蝦食落爽口,帶子嫩滑鮮味,磯煮鮑魚煮得入味又唔韌｡跟埋三款醬汁:海鮮醬濃味､味噌蛋黃醬香滑帶鹹香,柚子胡椒醬就清新中帶少少辣｡我特別鍾意個味噌蛋黃醬,幾特別｡\n\n💙烤原條鮮魚 $348及薯蓉 $68\n用咗起晒骨嘅黃花魚,外皮烤得香脆,魚肉保持嫩滑｡最特別係個醬汁—,用油封茴香同鹹檸檬牛油調成,味道層次豐富,酸香得嚟又有香濃嘅牛油,點魚食真係一絕!醬汁入邊仲有一啲辣肉腸粒,鹹香微辣｡我哋加咗薯蓉做配菜,質地幼滑,撈埋醬汁一齊食,超級惹味｡呢道菜有驚喜!\n\n💙323 & 323 Avenue $108\n呢杯係用 Spiced Rum､橙酒､青檸汁同自家製烤菠蘿糖漿調成~入口首先係烤菠蘿嘅焦香甜味,跟住微微嘅香料rum同橙酒香慢慢滲出,酸甜平衡得幾好,容易入口｡\n\n💙Sky Garden $82\n呢杯Mocktail好得意~用咗牛油果同火龍果打成果茸,加咗香料糖漿同牛奶,味道清甜得嚟帶少少香料香氣｡唔飲酒嘅朋友可以試吓!\n\n💙鳳梨白朱古力甘納許 $78\n頂層鋪滿鳳梨同沙冰,酸甜清爽,底層白朱古力甘納許,奶香柔滑,旁邊仲有馬利寶椰子酒果凍,淡淡椰香同酒味慢慢滲出｡\n\n💙士多啤梨及手工乳酪雪糕配蛋白脆餅 $88\n雪糕質感軟滑,帶微微乳酸香,配上新鮮士多啤梨｡旁邊嘅蛋白脆餅輕脆鬆化,整體好清新｡\n\n📍啟德協調道2號AIRSIDE 3樓L322-L323號舖\n\n#AIRSIDECafe #CafeDecoGroup\n#啟德美食 #Airside "},{"@context":"https://schema.org","@type":"DiscussionForumPosting","headline":"AIRSIDE Cafe🦞 ","image":["https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1770034585751.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1770034585979.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1770034586153.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1770034586369.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1770034586639.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1770034586768.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1770034586908.jpeg","https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1770034587033.jpeg"],"datePublished":"2026-02-02 20:19:08+08:00","url":"/community/detailpost/01a1d747-8aef-4af9-b7d8-fc8a7904cebd/西式美食/airside-ca/Florence-Leung/882565","author":{"@type":"Person","name":"Florence Leung","url":"https://www.ulifestyle.com.hk/community/user_profile/882565/Florence-Leung"},"text":"今日去咗Airside Cafe晚餐,地方開揚,座位好闊落,坐得舒服｡環境唔會太嘈,適合同朋友一邊食飯一邊慢慢傾偈｡\n\n💙冷海鮮拼盤 $588\n拼盤有龍蝦､海蝦､帶子同磯煮鮑魚,兩個人食啱啱好｡龍蝦清甜好肉,海蝦食落爽口,帶子嫩滑鮮味,磯煮鮑魚煮得入味又唔韌｡跟埋三款醬汁:海鮮醬濃味､味噌蛋黃醬香滑帶鹹香,柚子胡椒醬就清新中帶少少辣｡我特別鍾意個味噌蛋黃醬,幾特別｡\n\n💙烤原條鮮魚 $348及薯蓉 $68\n用咗起晒骨嘅黃花魚,外皮烤得香脆,魚肉保持嫩滑｡最特別係個醬汁—,用油封茴香同鹹檸檬牛油調成,味道層次豐富,酸香得嚟又有香濃嘅牛油,點魚食真係一絕!醬汁入邊仲有一啲辣肉腸粒,鹹香微辣｡我哋加咗薯蓉做配菜,質地幼滑,撈埋醬汁一齊食,超級惹味｡呢道菜有驚喜!\n\n💙323 & 323 Avenue $108\n呢杯係用 Spiced Rum､橙酒､青檸汁同自家製烤菠蘿糖漿調成~入口首先係烤菠蘿嘅焦香甜味,跟住微微嘅香料rum同橙酒香慢慢滲出,酸甜平衡得幾好,容易入口｡\n\n💙Sky Garden $82\n呢杯Mocktail好得意~用咗牛油果同火龍果打成果茸,加咗香料糖漿同牛奶,味道清甜得嚟帶少少香料香氣｡唔飲酒嘅朋友可以試吓!\n\n💙鳳梨白朱古力甘納許 $78\n頂層鋪滿鳳梨同沙冰,酸甜清爽,底層白朱古力甘納許,奶香柔滑,旁邊仲有馬利寶椰子酒果凍,淡淡椰香同酒味慢慢滲出｡\n\n💙士多啤梨及手工乳酪雪糕配蛋白脆餅 $88\n雪糕質感軟滑,帶微微乳酸香,配上新鮮士多啤梨｡旁邊嘅蛋白脆餅輕脆鬆化,整體好清新｡\n\n📍啟德協調道2號AIRSIDE 3樓L322-L323號舖\n\n#AIRSIDECafe #CafeDecoGroup\n#啟德美食 #Airside "},{"@context":"https://schema.org","@type":"ImageObject","contentUrl":"https://cloudapp01.ulifestyle.com.hk/post/600-4-5-CR-1-RB-1/post_1770034585751.jpeg","creator":{"@type":"Person","name":"Florence Leung"}}]