[{"@context":"https://schema.org","@type":"Article","headline":"芝士焗肉醬意粉食譜","image":["https://cloudapp01.ulifestyle.com.hk/post/600-3865-2895-CR-1-RB-1/post_1723736571971.jpeg"],"datePublished":"2024-08-15 23:45:07+08:00","url":"/community/detailpost/01280357-dbf7-4118-ab39-b96cd32cf1cc/食譜/Dessert-Princess/226936","author":{"@type":"Person","name":"Dessert Princess ","url":"https://www.ulifestyle.com.hk/community/user_profile/226936/Dessert-Princess"},"text":"肉碎500克\n月桂葉兩至三片\n濃縮蕃茄膏三匙\n蕃汁適量\n黑椒粉適量\n鹽適量\n片裝芝士三片\n意粉二人份\n油適量\n\n料理步驟\n\n1 加鹽入水,煲滾後加入兩人份意粉,跟包裝上顯示時間煮意粉,煮好後過篩備用\n② 熱鑊落油,加入肉碎大火炒,炒至半熟時轉中火,落鹽,月桂葉和黑椒粉調味\n③ 肉碎炒至八成熟時加入茄膏及茄汁,攪拌肉醬\n汁,轉中細火上蓋煮十五分鐘,同時預熱焗爐至二百度(攝氏)\n4 放意粉入焗盆,加上肉醬,鋪上芝士,放入焗爐至芝士融化變色(約十分鐘)\n#COOKwithUCreator #甜品食譜 #烘焙食譜 #速煮系列 #廚娘系列 #中式食譜 #西式食譜 #親子食譜 #健康食譜"},{"@context":"https://schema.org","@type":"DiscussionForumPosting","headline":"芝士焗肉醬意粉食譜","image":["https://cloudapp01.ulifestyle.com.hk/post/600-3865-2895-CR-1-RB-1/post_1723736571971.jpeg"],"datePublished":"2024-08-15 23:45:07+08:00","url":"/community/detailpost/01280357-dbf7-4118-ab39-b96cd32cf1cc/食譜/Dessert-Princess/226936","author":{"@type":"Person","name":"Dessert Princess ","url":"https://www.ulifestyle.com.hk/community/user_profile/226936/Dessert-Princess"},"text":"肉碎500克\n月桂葉兩至三片\n濃縮蕃茄膏三匙\n蕃汁適量\n黑椒粉適量\n鹽適量\n片裝芝士三片\n意粉二人份\n油適量\n\n料理步驟\n\n1 加鹽入水,煲滾後加入兩人份意粉,跟包裝上顯示時間煮意粉,煮好後過篩備用\n② 熱鑊落油,加入肉碎大火炒,炒至半熟時轉中火,落鹽,月桂葉和黑椒粉調味\n③ 肉碎炒至八成熟時加入茄膏及茄汁,攪拌肉醬\n汁,轉中細火上蓋煮十五分鐘,同時預熱焗爐至二百度(攝氏)\n4 放意粉入焗盆,加上肉醬,鋪上芝士,放入焗爐至芝士融化變色(約十分鐘)\n#COOKwithUCreator #甜品食譜 #烘焙食譜 #速煮系列 #廚娘系列 #中式食譜 #西式食譜 #親子食譜 #健康食譜"},{"@context":"https://schema.org","@type":"ImageObject","contentUrl":"https://cloudapp01.ulifestyle.com.hk/post/600-3865-2895-CR-1-RB-1/post_1723736571971.jpeg","creator":{"@type":"Person","name":"Dessert Princess "}}]